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DTU National Food Institute Conference
Rees, E.
(Organizer)
National Food Institute
Department of Engineering Technology and Didactics
Engineering Didactics and Pedagogy
Research Group for Analytical Food Chemistry
Activity
:
Attending an event
›
Participating in or organising a conference
Description
Speaking at the conference
Period
13 Oct 2022
Event type
Conference
Degree of Recognition
Local