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Developing and optimizing ohmic heating for cake baking
Feyissa, A. H.
(Speaker)
Anastasia Mantza (Other)
Felix Rabeler (Other)
Research Group for Food Production Engineering
National Food Institute
Activity
:
Talks and presentations
›
Conference presentations
Period
9 Oct 2022
→
13 Oct 2022
Event title
4
th
World Congress on Electroporation & Pulsed Electric Fields in Biology, Medicine, Food and Environmental Technologies
Event type
Conference
Location
Copenhagen, Denmark
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Keywords
Ohmic heating
Baking