European Food Safety Authority

Local database

Publisher

  1. 2008
  2. Published

    Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food on a request from Commission on Flavouring Group Evaluation 84, (FGE.84) Anthranilate derivatives : EFSA-Q-2008-068. / EFSA Publication.

    European Food Safety Authority, 2008. 24 p. (The EFSA Journal; No. 856).

    Publication: Research - peer-reviewReport – Annual report year: 2008

  3. Published
  4. Published
  5. Published
  6. Published

    Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food on a request from Commission on Flavouring Group Evaluation 88, (FGE.88) Phenol and Phenol Derivatives : EFSA-Q-2008-081. / EFSA Publication.

    European Food Safety Authority, 2008. 18 p. (The EFSA Journal; No. 857).

    Publication: Research - peer-reviewReport – Annual report year: 2008

  7. Published
  8. Published
  9. Published
  10. Published

    Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food on a request from the Commission on mixed tocopherols, tocotrienol tocopherol and tocotrienols as sources for vitamin E. / EFSA Publication.

    European Food Safety Authority, 2008. 34 p. (EFSA Journal; No. 640).

    Publication: Research - peer-reviewReport – Annual report year: 2008

  11. Published

    Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food on a request from the Commission on the safety in use of lycopene as a food colour. / EFSA Publication.

    European Food Safety Authority, 2008. 12 p. (EFSA Journal; No. 674).

    Publication: Research - peer-reviewReport – Annual report year: 2008

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