Blackwell Publishing
Local database
Publisher
Publications
(14)- Published
Handbook of meat, poultry & seafood quality
Publication: Research - peer-review › Book – Annual report year: 2007
- Published
Quality of frozen fish
Publication: Research - peer-review › Book chapter – Annual report year: 2007
- Published
Texture of fish, fish products and shellfish
Publication: Research - peer-review › Book chapter – Annual report year: 2007
ID: 2381476