Synergy of boric acid and added salts in the catalytic dehydration of hexoses to 5-hydroxymethylfurfural in water

Publication: Research - peer-reviewJournal article – Annual report year: 2011

Documents

DOI

View graph of relations

Boric acid and salts showed a synergistic effect on the dehydration of concentrated aqueous sugar solutions to yield 5-hydroxymethylfurfural.
Original languageEnglish
JournalGreen Chemistry
Publication date2011
Volume13
Issue1
Pages109-114
ISSN1463-9262
DOIs
StatePublished

Bibliographical note

Electronic supplementary information (ESI) available: Tables with experimental values reported in the figures. See DOI: 10.1039/c0gc00355g

CitationsWeb of Science® Times Cited: 48
Download as:
Download as PDF
Select render style:
APAAuthorCBEHarvardMLAStandardVancouverShortLong
PDF
Download as HTML
Select render style:
APAAuthorCBEHarvardMLAStandardVancouverShortLong
HTML
Download as Word
Select render style:
APAAuthorCBEHarvardMLAStandardVancouverShortLong
Word

Download statistics

No data available

ID: 5565446