Sporbarhed i fødekæden - nødvendigheden af informations- og kommunikationsteknologi

Publication: Research › Journal article – Annual report year: 2004

A study of traceability and quality assurance in fish supply chains
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Traceability in the fish sector from research to commercial business
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Kartlagning av kunnskap om sjømatsmarkedet og bruker dreven innovasjon i sjømatssektoren
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European eel and aquaculture
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Author: Larsen, Erling
Section for Aquatic Process and Product Technology, National Institute of Aquatic Resources, Technical University of Denmark, Charlottenlund Slot Jægersborg Allé 1, 2920, Charlottenlund
Email:
Author: Frederiksen, Marco Thorup
National Institute of Aquatic Resources, Technical University of Denmark, Søltofts Plads, Bygn. 221, 2800, Kgs. Lyngby
Email:

Original language	Danish
Journal	Nyt fra Levnedsmiddelcentret
Publication date	2004
Volume	4
Pages	3
State	Published

ID: 3137675

A study of traceability and quality assurance in fish supply chains