Interactions between above- and belowground organisms modified in climate change experiments
Publication: Research - peer-review › Journal article – Annual report year: 2012
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Interactions between above- and belowground organisms modified in climate change experiments. / Stevnsbak, Karen; Scherber, Christoph; Gladbach, David; Beier, Claus; Mikkelsen, Teis Nørgaard; Christensen, Søren.
In: Nature Climate Change, Vol. 2, 2012, p. 805-808.Publication: Research - peer-review › Journal article – Annual report year: 2012
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TY - JOUR
T1 - Interactions between above- and belowground organisms modified in climate change experiments
A1 - Stevnsbak,Karen
A1 - Scherber,Christoph
A1 - Gladbach,David
A1 - Beier,Claus
A1 - Mikkelsen,Teis Nørgaard
A1 - Christensen,Søren
AU - Stevnsbak,Karen
AU - Scherber,Christoph
AU - Gladbach,David
AU - Beier,Claus
AU - Mikkelsen,Teis Nørgaard
AU - Christensen,Søren
PB - Nature Publishing Group
PY - 2012
Y1 - 2012
N2 - Climate change has been shown to affect ecosystem process rates and community composition, with direct and indirect effects on belowground food webs. In particular, altered rates of herbivory under future climate4 can be expected to influence above–belowground interactions. Here, we use a multifactor, field-scale climate change experiment and independently manipulate atmospheric CO2 concentration, air and soil temperature and drought in all combinations since 2005. We show that changes in these factors modify the interaction between above- and belowground organisms.We use an insect herbivore to experimentally increase aboveground herbivory in grass phytometers exposed to all eight combinations of climate change factors for three years. Aboveground herbivory increased the abundance of belowground protozoans, microbial growth and microbial nitrogen availability. Increased CO2 modified these links through a reduction in herbivory and cascading effects through the soil food web. Interactions between CO2, drought and warming can affect belowground protozoan abundance. Our findings imply that climate change affects aboveground–belowground interactions through changes in nutrient availability.
AB - Climate change has been shown to affect ecosystem process rates and community composition, with direct and indirect effects on belowground food webs. In particular, altered rates of herbivory under future climate4 can be expected to influence above–belowground interactions. Here, we use a multifactor, field-scale climate change experiment and independently manipulate atmospheric CO2 concentration, air and soil temperature and drought in all combinations since 2005. We show that changes in these factors modify the interaction between above- and belowground organisms.We use an insect herbivore to experimentally increase aboveground herbivory in grass phytometers exposed to all eight combinations of climate change factors for three years. Aboveground herbivory increased the abundance of belowground protozoans, microbial growth and microbial nitrogen availability. Increased CO2 modified these links through a reduction in herbivory and cascading effects through the soil food web. Interactions between CO2, drought and warming can affect belowground protozoan abundance. Our findings imply that climate change affects aboveground–belowground interactions through changes in nutrient availability.
KW - Biodiversity and ecosystems
KW - Biogeochemistry and geochemistry
KW - Biological sciences
KW - Biology
KW - Ecology
U2 - 10.1038/NCLIMATE1544
DO - 10.1038/NCLIMATE1544
JO - Nature Climate Change
JF - Nature Climate Change
SN - 1758-678X
VL - 2
SP - 805
EP - 808
ER -