Impact of systems biology on metabolic engineering of Saccharomyces cerevisiae

Publication: Research - peer-reviewJournal article – Annual report year: 2008

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Industrial biotechnology is a rapidly growing field. With the increasing shift towards a bio-based economy, there is rising demand for developing efficient cell factories that can produce fuels, chemicals, pharmaceuticals, materials, nutraceuticals, and even food ingredients. The yeast Saccharomyces cerevisiae is extremely well suited for this objective. As one of the most intensely studied eukaryotic model organisms, a rich density of knowledge detailing its genetics, biochemistry, physiology, and large-scale fermentation performance can be capitalized upon to enable a substantial increase in the industrial application of this yeast. Developments in genomics and high-throughput systems biology tools are enhancing one's ability to rapidly characterize cellular behaviour, which is valuable in the field of metabolic engineering where strain characterization is often the bottleneck in strain development programmes. Here, the impact of systems biology on metabolic engineering is reviewed and perspectives on the role of systems biology in the design of cell factories are given.
Original languageEnglish
JournalFEMS Yeast Research
Publication date2008
Volume8
Issue1
Pages122-131
ISSN1567-1356
DOIs
StatePublished
CitationsWeb of Science® Times Cited: 55

Keywords

  • model, systems biology, industrial biotechnology, metabolic engineering, cell factory, Saccharomyces cerevisiae
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