Hydrolysis of Cellulose Using Mono-Component Enzymes Shows Synergy during Hydrolysis of Phosphoric Acid Swollen Cellulose (PASC), but Competition on Avicel
Publication: Research - peer-review › Journal article – Annual report year: 2008
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Hydrolysis of Cellulose Using Mono-Component Enzymes Shows Synergy during Hydrolysis of Phosphoric Acid Swollen Cellulose (PASC), but Competition on Avicel. / Andersen, Natalija; Johansen, Katja S.; Michelsen, Michael Locht; Stenby, Erling Halfdan; Krogh, Kristian B.R.M.; Olsson, Lisbeth.
In: Enzyme and Microbial Technology, Vol. 42, No. 4, 2008, p. 362-370.Publication: Research - peer-review › Journal article – Annual report year: 2008
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TY - JOUR
T1 - Hydrolysis of Cellulose Using Mono-Component Enzymes Shows Synergy during Hydrolysis of Phosphoric Acid Swollen Cellulose (PASC), but Competition on Avicel
A1 - Andersen,Natalija
A1 - Johansen,Katja S.
A1 - Michelsen,Michael Locht
A1 - Stenby,Erling Halfdan
A1 - Krogh,Kristian B.R.M.
A1 - Olsson,Lisbeth
AU - Andersen,Natalija
AU - Johansen,Katja S.
AU - Michelsen,Michael Locht
AU - Stenby,Erling Halfdan
AU - Krogh,Kristian B.R.M.
AU - Olsson,Lisbeth
PB - Elsevier Inc.
PY - 2008
Y1 - 2008
N2 - To study the synergy between the three groups of cellulolytic enzymes, 20 mixtures of different mole percentage of Humicola insolens Cel45A (EG V) and Cel6A (CBH II), and Penicillium brasilianuin Cel3A (O-glucosidase) were used to hydrolyze Avicel and phosphoric acid swollen cellulose/Avicel (PASC). In contrast to previous studies, where P-glucosidase was either not added or added in excess, we here focus on engineering binary, as well as, ternary cellulase mixtures (including a range of different mol% of Cel3A) for maximal total sugar production. Precise hydrolysis pattern based on the concentration of soluble hydrolysis products (glucose to cellohexaose measured by HPLC) was determined. The importance of proper assay selection for hydrolysis products detection was illustrated. It was found that degree of synergy (DS) for degradation of PASC were generally larger than I (indicating cooperativity between the enzymes), increasing as the hydrolysis proceeded. DS of binary exo-/endo-glucanase mixtures, decreased as the mol% of Cel45A increased. In contrast to hydrolysis of PASC, DS values during degradation of Avicel were less then 1, indicating inhibition of the involved enzymes. Thus, our data point to competition for the same binding sites between endo- and exo-glucanases, and preferential absorbance of exo-glucanases on crystalline substrates. (c) 2007 Elsevier Inc. All rights reserved.
AB - To study the synergy between the three groups of cellulolytic enzymes, 20 mixtures of different mole percentage of Humicola insolens Cel45A (EG V) and Cel6A (CBH II), and Penicillium brasilianuin Cel3A (O-glucosidase) were used to hydrolyze Avicel and phosphoric acid swollen cellulose/Avicel (PASC). In contrast to previous studies, where P-glucosidase was either not added or added in excess, we here focus on engineering binary, as well as, ternary cellulase mixtures (including a range of different mol% of Cel3A) for maximal total sugar production. Precise hydrolysis pattern based on the concentration of soluble hydrolysis products (glucose to cellohexaose measured by HPLC) was determined. The importance of proper assay selection for hydrolysis products detection was illustrated. It was found that degree of synergy (DS) for degradation of PASC were generally larger than I (indicating cooperativity between the enzymes), increasing as the hydrolysis proceeded. DS of binary exo-/endo-glucanase mixtures, decreased as the mol% of Cel45A increased. In contrast to hydrolysis of PASC, DS values during degradation of Avicel were less then 1, indicating inhibition of the involved enzymes. Thus, our data point to competition for the same binding sites between endo- and exo-glucanases, and preferential absorbance of exo-glucanases on crystalline substrates. (c) 2007 Elsevier Inc. All rights reserved.
U2 - 10.1016/j.enzmictec.2007.11.018
DO - 10.1016/j.enzmictec.2007.11.018
JO - Enzyme and Microbial Technology
JF - Enzyme and Microbial Technology
SN - 0141-0229
IS - 4
VL - 42
SP - 362
EP - 370
ER -