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This Special Issue of International Journal of Food Microbiology contains a selection of papers presented at Food Micro 2010, the 22th Symposium of the International Committee on Food Microbiology and Hygiene (ICFMH). Food Micro 2010 was held on 30th August to 3rd September 2010 in Copenhagen, Denmark and organized in collaboration between the Danish Centre for Advanced Food Studies (LMC) and Lund University in Sweden.
Original languageEnglish
JournalInternational Journal of Food Microbiology
Publication date2012
Volume152
Issue3
Pages1-53
ISSN0168-1605
DOIs
StatePublished

Conference

Conference22th International ICFMH Symposium
CountryDenmark
CityCopenhagen
Period30/08/1003/09/14
CitationsWeb of Science® Times Cited: No match on DOI
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