• Author: Dalgaard, Paw

    Division of Industrial Food Research, National Food Institute, Technical University of Denmark, Søltofts Plads, 2800, Kgs. Lyngby, Denmark

  • Author: Rådström, Peter

    Lund University, Sweden, Department of Chemistry

  • Author: Ingmer, Hanne

    University of Copenhagen, Denmark, Department of Veterinary Disease Biology

  • Author: Borch, Elisabeth

    The Swedish Institute for Food and Biotechnology, Sweden, Microbiology and Process Hygiene

  • Author: Jakobsen, Mogens

    University of Copenhagen, Denmark, Department of Food Science

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Original languageEnglish
JournalInternational Journal of Food Microbiology
Publication date2012
Volume152
Journal number3
Pages53
ISSN0168-1605
DOIs
StatePublished
CitationsWeb of Science® Times Cited: 0
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