Evaluation of dietary intake in Danish adults by means of an index based on food-based dietary guidelines.

Publication: Research - peer-reviewJournal article – Annual report year: 2012

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The diet quality index is a useful tool in assessing food and nutrient intake in individuals with high vs. low degree of compliance towards the dietary guidelines, and provides a valuable tool in future studies investigating variations in dietary intakes with respect to lifestyle, demographic and regional differences in Denmark.
Original languageEnglish
JournalFood & Nutrition Research
Publication date2012
Volume56
Pages17129
Number of pages8
ISSN1654-6628
DOIs
StatePublished
CitationsWeb of Science® Times Cited: No match on DOI

Keywords

  • Diet habits, Index, Cross-sectional, 7-days pre-coded food diary, Food-based dietary guidelines
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