Effect of frozen storage temperature on quality-related changes in fish muscle : Changes in physical, chemical and biochemical quality indicators during short- and long-term storage
Publication: Research › Ph.d. thesis – Annual report year: 2010
| Original language | English |
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| Publication date | Apr 2010 |
| Place of publication | Kgs. Lyngby, Denmark |
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| Publisher | Technical University of Denmark (DTU) |
| Number of pages | 170 |
| ISBN (print) | 978-87-92158-76-5 |
| State | Published |
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ID: 5517998