Campylobacter in Denmark : control, human risk and source attribution
Publication: Research › Ph.d. thesis – Annual report year: 2012
Standard
Campylobacter in Denmark : control, human risk and source attribution. / Boysen, Louise; Rosenquist, Hanne (Supervisor); Hald, Tine (Supervisor); Ethelberg, Steen (Supervisor).
Søborg : DTU Food, 2012. 79 p.Publication: Research › Ph.d. thesis – Annual report year: 2012
Harvard
Boysen, L, Rosenquist, H, Hald, T & Ethelberg, S 2012, Campylobacter in Denmark: control, human risk and source attribution. PhD thesis, DTU Food, Søborg.
APA
Boysen, L., Rosenquist, H., Hald, T., & Ethelberg, S. (2012). Campylobacter in Denmark: control, human risk and source attribution. Søborg: DTU Food.
CBE
Boysen L, Rosenquist H, Hald T, Ethelberg S 2012. Campylobacter in Denmark: control, human risk and source attribution. Søborg: DTU Food. 79 p.
MLA
Boysen, Louise et al. Campylobacter in Denmark: control, human risk and source attribution Søborg: DTU Food. 2012.
Vancouver
Boysen L, Rosenquist H, Hald T, Ethelberg S. Campylobacter in Denmark: control, human risk and source attribution. Søborg: DTU Food, 2012. 79 p.
Author
Bibtex
@book{7ebebf80e3984743b72a91379e719053,
title = "Campylobacter in Denmark",
publisher = "DTU Food",
author = "Louise Boysen and Hanne Rosenquist and Tine Hald and Steen Ethelberg",
year = "2012",
}
RIS
TY - BOOK
T1 - Campylobacter in Denmark
T2 - control, human risk and source attribution
A1 - Boysen,Louise
AU - Boysen,Louise
A2 - Rosenquist,Hanne
A2 - Hald,Tine
A2 - Ethelberg,Steen
ED - Rosenquist,Hanne
ED - Hald,Tine
ED - Ethelberg,Steen
PB - DTU Food
PY - 2012
Y1 - 2012
BT - Campylobacter in Denmark
ER -