Betydningen af selen i mælk

Betydningen af selen i mælk : En rapport fra delprojektet om selen i FOODANTIOX-projektet

Publication: Communication › Journal article – Annual report year: 2009

Oxidised fish oil does not influence established markers of oxidative stress in healthy human subjects : a randomized controlled trial
Publication: Research - peer-review › Journal article – Annual report year: 2012
Antioxidative enzymer i sygdomsforebyggelse og ernæring
Publication: Research › Journal article – Annual report year: 2011
Daily intake of apples decrease total cholesterol
Publication: Research - peer-review › Journal article – Annual report year: 2011
Tang kan indeholde sundhedsskadelige stoffer
Publication: Research › Journal article – Annual report year: 2011
An Onion Byproduct Affects Plasma Lipids in Healthy Rats
Publication: Research - peer-review › Journal article – Annual report year: 2010

Author: Åkesson, Björn
Lund University, Biomedical Nutrition
Author: Hoac, Tien
Lund University, Biomedical Nutrition
Author: Lundh, Thomas
Lund University, Biomedical Nutrition
Author: Ônning, Gunilla
Lund University, Biomedical Nutrition
Author: Nielsen, Jacob Holm
University of Aarhus, Faculty of Agricultural Sciences
Author: Stagsted, Jan
University of Aarhus, Faculty of Agricultural Sciences
Author: Dragsted, Lars Ove
University of Copenhagen, Department of Human Nutrition
Author: Bügel, Susanne
University of Copenhagen, Department of Human Nutrition
Author: Ravn-Haren, Gitte
Division of Toxicology and Risk Assessment, National Food Institute, Technical University of Denmark, Mørkhøj Bygade 19, 2860, Søborg
Email:
Author: Krath, Britta
Division of Toxicology and Risk Assessment, National Food Institute, Technical University of Denmark, Mørkhøj Bygade 19, 2860, Søborg
Email:
Author: Skibsted, Leif
University of Copenhagen, Department of Food Science

ID: 4223212