Absorption of interesterified fats

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Høy, Carl-Erik (Project Manager, organisational)
Mu, Huiling (Project participant)
Agersten, Jannie Felskov (Project participant)

We examine the effect of triglyceride structure of dietary fats on the absorption of the fat and modify the composition by lipase mediated interesterification.

Status	Current
Period	01-01-98 → 31-12-00

Financing source	Unknown
Research programme	Ukendt
Amount	1,830,000.00 Danish kroner

ID: 2250758