Tue Christensen

  1. 2016
  2. Published
  3. Published

    Køds rolle i kosten. / Biltoft-Jensen, Anja Pia; Kørup, Karsten; Christensen, Tue; Eriksen, Katja; Ygil, Karin Hess; Fagt, Sisse.

    Søborg : DTU Fødevareinstituttet, Danmarks Tekniske Universitet, 2016. 82 p.

    Publication: Commissioned - peer-reviewReport – Annual report year: 2016

  4. Published
  5. 2015
  6. Published
  7. Published
  8. Published
  9. Published
  10. Published

    Dietary intake and sources of vitamin D in Pakistani immigrants living in Copenhagen. / Grønborg, Ida Marie; Lundby, Ida Møller; Mølgaard, Christian; Ovesen, Lars; Tetens, Inge; Christensen, Tue; Andersen, Rikke.

    In: Annals of Nutrition and Metabolism, Vol. 67, No. Suppl. 1, 2015, p. 129-129.

    Publication: Research - peer-reviewConference abstract in journal – Annual report year: 2016

  11. Published
  12. Published

    Helhedssyn på nødder : en risk-benefit vurdering. / Mejborn, Heddie; Jakobsen, Lea Sletting; Olesen, Pelle Thonning; Jørgensen, Kevin; Christensen, Tue; Nauta, Maarten; Poulsen, Morten.

    Søborg : DTU Fødevareinstituttet, Danmarks Tekniske Universitet, 2015. 69 p.

    Publication: ResearchReport – Annual report year: 2015

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