Tina Beck Hansen

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  1. 2014
  2. Forudsigelse af sikker opbevaringstemperatur ved lunholdelse af færdigretter

    Tina Beck Hansen (Lecturer), 27 Feb 2014

    Activity: Lecture and oral contribution

  3. Bageriteknologikursus - Specialisering 2014

    Tina Beck Hansen (Course lecturer), Fødevarestyrelsen, 26 Mar 2014

    Activity: Other research and communication activitiesExternal teaching and subject coordination

  4. 2013
  5. Myndighedsbetjening, Modul II

    Tina Beck Hansen (Participant), 15 Jan 2013

    Activity: Participation in conference/workshop/course/seminarParticipation in workshop, seminar, course

  6. Temperaturkrav ved lunholdelse

    Tina Beck Hansen (Invited speaker), Fødevarestyrelsen (FVST) og DTU Fødevareinstituttet, 6 Feb 2013

    Activity: Other research and communication activitiesSupervision and co-examiner

  7. Burden of Foodborne Diseases

    Tina Beck Hansen (Participant), 19 Feb 2013

    Activity: Participation in conference/workshop/course/seminarParticipation in workshop, seminar, course

  8. Gennemgang af resultater med fokus på highlights

    Tina Beck Hansen (Invited speaker), Fødevarestyrelsen (FVST), 27 Feb 2013

    Activity: Other research and communication activitiesSupervision and co-examiner

  9. Food Hygiene Saftey: HACCP

    Tina Beck Hansen (Course lecturer), 1 Mar 2013

    Activity: Lecture and oral contribution

  10. Højere mikrobiologisk sikkerhed i forarbejdning og detailled

    Tina Beck Hansen (Invited speaker), 11 Mar 2013

    Activity: Lecture and oral contribution

  11. Hygiejne i detailslagtere. Hvad er "best practise"?

    Tina Beck Hansen (Invited speaker), Fødevarestyrelsen (FVST) og DTU Fødevareinstituttet, 13 May 2013

    Activity: Other research and communication activitiesSupervision and co-examiner

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