Søren Aabo

  1. 2006
  2. Published

    Mapping retail suppliers of pork meat and prevalence of Salmonella in supermarkets and butchers' shops in Denmark. / Hansen, Tina Beck; Christensen, Bjarke Bak; Aabo, Søren.

    2006. Poster session presented at 4th Symposium on Food Microbiology, Helsingør, Denmark.

    Publication: ResearchPoster – Annual report year: 2006

  3. Published

    Mapping retail suppliers of pork meat and prevalence of Salmonella in supermarkets and butchers' shops in Denmark. / Hansen, Tina Beck; Christensen, Bjarke Bak; Aabo, Søren.

    2006. Abstract from 4th Symposium on Food Microbiology, Helsingør, Denmark.

    Publication: ResearchConference abstract for conference – Annual report year: 2006

  4. Published

    Mapping retail suppliers of pork meat and prevalence of Salmonella in supermarkets and butchers' shops in Denmark. / Hansen, Tina Beck; Christensen, Bjarke Bak; Aabo, Søren.

    2006. Poster session presented at 1st Annual Congress Promoting the stable to table approach, Genoa, Italy.

    Publication: ResearchPoster – Annual report year: 2006

  5. Published

    Mapping retail suppliers of pork meat and prevalence of Salmonella in supermarkets and butchers' shops in Denmark. / Hansen, Tina Beck; Christensen, Bjarke Bak; Aabo, Søren.

    Proceedings Cold Chain-Management: 2nd inernational Workshop, Bonn. Bonn : Bonner Universitätsdruckerei, 2006. p. 107-111.

    Publication: ResearchArticle in proceedings – Annual report year: 2006

  6. Published
  7. Published

    Risk Assessment of Salmonella in Pigs. / Aabo, Søren.

    Integrated Food Safety and Veterinary Public Health. 2006.

    Publication: ResearchBook chapter – Annual report year: 2006

  8. Published

    SafeFood Guide: Development of guideline for regional food authorities to establish science based food safety programs. / Christensen, Bjarke Bak; Hansen, Tina Beck; Andersen, Jens Kirk; Aabo, Søren; Boysen, Louise; Rosenquist, Hanne; Nielsen, N. L.

    2006. Abstract from 1st Annual Congress Promoting the stable to table approach, Genoa, Italy.

    Publication: ResearchConference abstract for conference – Annual report year: 2006

  9. Published

    Salmonella enterica infected slaughter pigs and level of carcass contamination at selected abattoirs in Denmark. / Sørensen, Anders Morten Hay; Sørensen, Gitte; Christensen, H.; Tarp, C.; Aabo, Søren.

    2006. Abstract from 13S International Symposium Salmonella and Salmonellosis, Saint-Malo, France.

    Publication: ResearchConference abstract for conference – Annual report year: 2006

  10. Published

    Salmonella enterica infected slaughter pigs and level of carcass contamination at selected abattoirs in Denmark. / Sørensen, Anders Morten Hay; Sørensen, Gitte; Christensen, H.; Tarp, C.; Aabo, Søren.

    2006. Poster session presented at 13S International Symposium Salmonella and Salmonellosis, Saint-Malo, France.

    Publication: ResearchPoster – Annual report year: 2006

  11. Published

    Salmonella in Pasteurised Egg. / Andersen, Jens Kirk; Perge, A.; Aabo, Søren.

    2006. Poster session presented at FoodMicro 2006 , Bologna, Italy.

    Publication: ResearchPoster – Annual report year: 2006

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