Søren Aabo

  1. 2016
  2. Published

    Robustness of a cross contamination model describing transfer of pathogens during grinding of meat. / Møller, Cleide Oliveira de Almeida; Sant’Ana, A. S.; Hansen, Solvej Katrine Holm; Nauta, Maarten; Silva, L. P.; Alvarenga, V. O.; Maffei, D.; Pacheco, F.; Lopes, J.; Franco, B. D. G. M.; Aabo, Søren; Hansen, Tina Beck.

    In: Procedia Food Science, Vol. 7, 2016, p. 97-100.

    Publication: Research - peer-reviewConference article – Annual report year: 2016

  3. Published

    Variation in the effect of carcass decontamination impacts the risk for consumers. / Ribeiro Duarte, Ana Sofia; Nauta, Maarten; Aabo, Søren.

    In: Food Control, Vol. 59, 2016, p. 12-19.

    Publication: Research - peer-reviewJournal article – Annual report year: 2016

  4. Published

    Where does Salmonella hide after grinding of meat? / Hansen, Tina Beck; Møller, Cleide Oliveira de Almeida; Hansen, Solvej Katrine Holm; Andersen, Bettina; Aabo, Søren.

    2016. Poster session presented at Danish Microbiological Society Annual Congress 2016, Copenhagen, Denmark.

    Publication: Research - peer-reviewPoster – Annual report year: 2016

  5. Published

    Where does Salmonella hide after grinding of meat? / Hansen, Tina Beck; Møller, Cleide Oliveira de Almeida; Hansen, Solvej Katrine Holm; Andersen, Bettina; Aabo, Søren.

    The Danish Microbiological Society Annual Congress 2016: Programme & Abstracts. Copenhagen : American Society for Microbiology, 2016. p. 72-72 P55.

    Publication: Research - peer-reviewConference abstract in proceedings – Annual report year: 2016

  6. Published

    Where does Salmonella hide after grinding of meat? / Hansen, Tina Beck (Author); Møller, Cleide Oliveira de Almeida (Author); Hansen, Solvej Katrine Holm (Author); Andersen, Bettina (Author); Aabo, Søren (Author).

    2016. Søborg, Denmark : National Food Institute, Technical University of Denmark.Danish Microbiological Society Annual Congress 2016, Copenhagen, Denmark, 14/11/2016.

    Publication: ResearchSound/Visual production (digital) – Annual report year: 2016

  7. 2015
  8. Published

    16S rRNA gene sequencing as a tool to study microbial populations in foods and process environments : limitations and opportunities. / Buschhardt, Tasja; Hansen, Tina Beck; Bahl, Martin Iain; Asser Hansen, Martin; Abu Al-Soud, Waleed; Aabo, Søren.

    The Danish Microbiological Society Annual Congress 2015: Programme & Abstracts. Copenhagen, 2015. p. 84-84.

    Publication: Research - peer-reviewConference abstract in proceedings – Annual report year: 2015

  9. Published

    16S rRNA gene sequencing as a tool to study microbial populations in foods and process environments – limitations and opportunities. / Buschhardt, Tasja; Hansen, Tina Beck; Bahl, Martin Iain; Abu Al-Soud, Waleed; Asser Hansen, Martin; Aabo, Søren.

    2015. Poster session presented at 9th International Conference on Predictive Modelling in Food, Rio de Janeiro, Brazil.

    Publication: Research - peer-reviewPoster – Annual report year: 2015

  10. Published

    A risk modelling approach for setting microbiological criteria: using enterococci as indicator for Salmonella in pork. / Bollerslev, Anne Mette (Author); Hansen, Tina Beck (Author); Nauta, Maarten (Author); Aabo, Søren (Author).

    2015. National Food Institute, Technical University of Denmark.9th International Conference on Predictive Modelling in Food, Rio de Janeiro, Brazil, 08/09/2015.

    Publication: ResearchSound/Visual production (digital) – Annual report year: 2015

  11. Published

    A risk modelling approach for setting process hygiene criteria for Salmonella in pork cutting plants, based on enterococci. / Bollerslev, Anne Mette; Hansen, Tina Beck; Nauta, Maarten; Aabo, Søren.

    Proceedings of the 9th International Conference on Predictive Modelling in Food. Rio de Janeiro, Brazil, 2015. O11.01.

    Publication: Research - peer-reviewConference abstract in proceedings – Annual report year: 2015

  12. Published

    Evaluation of a cross contamination model describing transfer of salmonella spp. and listeria monocytogenes during grinding of pork and beef. / Møller, Cleide Oliveira de Almeida; Hansen, Tina Beck; Aabo, Søren; Nauta, Maarten; Sant'Ana, A. S.

    The Danish Microbiological Society Annual Congress 2015: Programme & Abstracts. Copenhagen, 2015. p. 79-79.

    Publication: Research - peer-reviewConference abstract in proceedings – Annual report year: 2015

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