Per B. Brockhoff

  1. Published

    Consideration of sample heterogeneity and in-depth analysis of individual differences in sensory analysis. / Bavay, Cécile; Brockhoff, Per B.; Kuznetsova, Alexandra; Maître, Isabelle; Mehinagic, Emira; Symoneaux, Ronan.

    In: Food Quality and Preference, Vol. 32, 2014, p. 126-131.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  2. Published
  3. Published

    Paired preference data with a no-preference option – Statistical tests for comparison with placebo data. / Christensen, Rune Haubo Bojesen; Ennis, John M.; Ennis, Daniel M.; Brockhoff, Per B.

    In: Food Quality and Preference, Vol. 32, 2014, p. 48-55.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  4. Published

    The MAM-CAP table: A new tool for monitoring panel performances. / Peltier, C.; Brockhoff, Per B.; Visalli, M.; Schlich, P.

    In: Food Quality and Preference, Vol. 32, No. Part A, 2014, p. 24-27.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  5. Published

    Importance of fruit variability in the assessment of apple quality by sensory evaluation. / Bavay, Cécile; Symoneaux, Ronan; Maître, Isabelle; Kuznetsova, Alexandra; Brockhoff, Per B.; Mehinagic, Emira.

    In: Postharvest Biology and Technology, Vol. 77, 2013, p. 67-74.

    Publication: Research - peer-reviewJournal article – Annual report year: 2013

  6. Published
  7. Published
  8. Published
  9. Published

    Dietary patterns on weekdays and weekend days in 4–14-year-old Danish children. / Rothausen, Berit Worm; Matthiessen, Jeppe; Andersen, L. F.; Brockhoff, Per B.; Tetens, Inge.

    In: British Journal of Nutrition, Vol. 109, No. 9, 2013, p. 1704-1713.

    Publication: Research - peer-reviewJournal article – Annual report year: 2012

  10. Published

    Web-based Dietary Assessment for 8-11 Year Old School-children. / Biltoft-Jensen, Anja Pia; Tetens, Inge (Supervisor); Trolle, Ellen (Supervisor); Frost Andersen, Lene (Supervisor); Brockhoff, Per B. (Supervisor).

    Søborg : DTU Food, 2012. 60 p.

    Publication: ResearchPh.D. thesis – Annual report year: 2013

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