Paw Dalgaard

  1. 1997
  2. Published

    Importance of Photobacterium phosphoreum in relation to spoilage of modified atmosphere-packed fish products. / Dalgaard, Paw; Mejlholm, Ole; Christiansen, T.J.; Huss, Hans Henrik.

    In: Letters in Applied Microbiology, Vol. 24, No. 5, 1997, p. 373-378.

    Publication: Research - peer-reviewJournal article – Annual report year: 1997

  3. Published

    Mathematical modeling used for evaluation and prediction of microbial fish spoilage. / Dalgaard, Paw; Huss, Hans Henrik.

    In: Seafood safety, processing and biotechnology. ed. / D. Kramer; D.F. Shahidi; Y. Jones. Lancaster, PA, Canada : Technomic pub. Co. Inc., 1997. p. 73-89.

    Publication: Research - peer-reviewBook chapter – Annual report year: 1997

  4. Published

    Methods to evaluate fish freshness in research and industry. / Olafsdottir, G.; Martinsdóttir, E.; Oehlenschläger, J.; Dalgaard, Paw; Jensen, Benny; Undeland, I.; Mackie, I.M.; Henehan, G.; Nielsen, Jette; Nilsen, H.

    In: Trends in Food Science & Technology, Vol. 8, No. 8, 1997, p. 258-265.

    Publication: Research - peer-reviewJournal article – Annual report year: 1997

  5. Published

    Microbiology of fish and fish products. / Huss, Hans Henrik; Dalgaard, Paw; Gram, Lone.

    In: Seafood from producer to consumer, integrated approach to quality. Proceedings of the International Seafood Conference on the Ocassion of the 25th anniversary of the WEFTA, held in Noordwijkerhout, The Netherlands, 13-16 November, 1995. ed. / J.B. Luten; Torger Børresen; J. Oehlenschläger. Amsterdam : Elsevier, 1997. p. 413-430.

    Publication: Research - peer-reviewBook chapter – Annual report year: 1997

  6. Published

    Modificeret atmosfære pakning - er det fremtiden?. / Dalgaard, Paw.

    In: Plus Proces, Vol. 11, 1997, p. 8-9.

    Publication: ResearchJournal article – Annual report year: 1997

  7. Published

    Predictive microbiological modelling and seafood quality. / Dalgaard, Paw.

    In: Seafood from producer to consumer, integrated approach to quality. Proceedings of the International Seafood Conference on the Ocassion of the 25th anniversary of the WEFTA, held in Noordwijkerhout, The Netherlands, 13-16 November 1995. ed. / J.B. Luten; T. Børresen; J. Oehlenschläger. Amsterdam : Elsevier, 1997. p. 431-443.

    Publication: Research - peer-reviewBook chapter – Annual report year: 1997

  8. Published

    Seafood, microbial modeling and shelf-life prediction. / Dalgaard, Paw.

    In: Proceeding of World Congress on Food Hygiene of the World Association of Veterinary Food Hygienists. 1997.

    Publication: ResearchArticle in proceedings – Annual report year: 1997

  9. 1996
  10. Published

    Conductance method for quantitative determination of Photobacterium phosphoreum in fish products. / Dalgaard, Paw; Mejlholm, Ole; Huss, Hans Henrik.

    In: Journal of Bacteriology, Vol. 81, No. 1, 1996, p. 57-64.

    Publication: Research - peer-reviewJournal article – Annual report year: 1996

  11. Published

    Predictive modelling and time-temperature integration. / Dalgaard, Paw.

    In: Science et Technique du Froid, Vol. 1996-2, 1996, p. 409-420.

    Publication: ResearchConference article – Annual report year: 1996

  12. 1995
  13. Published

    Modelling of microbial activity and prediction of shelf life for packed fresh fish. / Dalgaard, Paw.

    In: International Journal of Food Microbiology, Vol. 26, No. 3, 1995, p. 305-317.

    Publication: Research - peer-reviewJournal article – Annual report year: 1995