Paw Dalgaard
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Project
New green process for production of smoked fish products
01-01-12 → 31-12-13
Project
Predictive food microbiology - new tools for risk assessment and dairy product development
Østergaard, N. B. & Dalgaard, P.
15-08-11 → 14-08-14
Project: PhD
- Completed
Marinated and chilled MAP shellfish – optimization of quality and safety
Dalgaard, P., Mejlholm, O. & Devitt, T. D.
01-07-08 → 30-06-11
Project
- Completed
Modelling Salmonella in the Catering Supply Chain
Møller, C., Nauta, M., Hansen, T. B., Dalgaard, P., Rosenquist, H., Rosenquist, H. & Knøchel, S.
01-11-07 → 17-10-12
Project: PhD
- Completed
- Completed