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  • Food Hydrocolloids

    ISSNs: 0268-005X

    Additional searchable ISSN (Electronic): 1873-7137

    Elsevier BV, Netherlands

    ISI indexed (2013): ISI indexed yes, BFI (2015): BFI-level 2

    Central database

    Journal

  • Food and Bioprocess Technology

    ISSNs: 1935-5130

    Additional searchable ISSN (Electronic): 1935-5149

    Springer New York LLC, United States

    BFI (2016): BFI-level 1

    Central database

    Journal

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ID: 17012