Maarten Nauta

  1. 2018
  2. Published

    Critical review of methods for risk ranking of food related hazards, based on risks for human health. / van der Fels-Klerx, H. J.; van Asselt, E. D.; Raley, M.; Poulsen, Morten; Korsgaard, Helle; Bredsdorff, Lea; Nauta, Maarten; D'Agostino, M.; Coles, D.; Marvin, H. J. P.; Frewer, L. J.

    In: Critical Reviews in Food Science and Nutrition, Vol. 58, No. 2, 2018, p. 178-193.

    Publication: Research - peer-reviewJournal article – Annual report year: 2018

  3. Published

    Use of Mathematical Optimization Models to Derive Healthy and Safe Fish Intake. / Persson, Maria; Fagt, Sisse; Pires, Sara Monteiro; Poulsen, Morten; Vieux, Florent; Nauta, Maarten J.

    In: Journal of Nutrition, Vol. 148, No. 2, 2018, p. 275-284.

    Publication: Research - peer-reviewJournal article – Annual report year: 2018

  4. 2017
  5. Published
  6. Published

    A Stochastic Model to Assess the Effect of Meat Inspection Practices on the Contamination of the Pig Carcasses. / de Freitas Costa, Eduardo; Corbellini, Luis Gustavo; da Silva, Ana Paula Serafini Poeta; Nauta, Maarten.

    In: Risk Analysis, Vol. 37, No. 10, 2017, p. 1849-1864.

    Publication: Research - peer-reviewJournal article – Annual report year: 2017

  7. Accepted/In press

    Can stochastic consumer phase models in QMRA be simplified to a single factor? / Neves, Maria Ines; Mungai, Sylvester N.; Nauta, Maarten J.

    In: Microbial Risk Analysis, 2017.

    Publication: Research - peer-reviewJournal article – Annual report year: 2017

  8. Published

    Control of human pathogenic Yersinia enterocolitica in minced meat: Comparative analysis of different interventions using a risk assessment approach. / Van Damme, I.; De Zutter, L.; Jacxsens, L.; Nauta, Maarten.

    In: Food Microbiology, Vol. 64, 2017, p. 83-95.

    Publication: Research - peer-reviewJournal article – Annual report year: 2017

  9. Published

    Disease burden due to gastrointestinal infections among people living along the major wastewater system in Hanoi, Vietnam. / Fuhrimann, Samuel; Nauta, Maarten; Pham-Duc, Phuc; Tram, Nguyen Thuy; Nguyen-Viet, Hung; Utzinger, Jürg; Cissé, Guéladio; Winkler, Mirko S.

    In: Advances in Water Resources, Vol. 108, 2017, p. 439-449.

    Publication: Research - peer-reviewJournal article – Annual report year: 2017

  10. Published

    Quantitative microbial risk assessment of Salmonella in dry fermented sausage (salami) in Southern Brazil. / Corbellini, Luis Gustavo; Costa, Eduardo de Freitas; Cardoso, Marisa; Nauta, Maarten.

    In: Microbial Risk Analysis, Vol. 6, 2017, p. 31-43.

    Publication: Research - peer-reviewJournal article – Annual report year: 2017

  11. Accepted/In press

    Towards transparent and consistent exchange of knowledge for improved microbiological food safety. / Plaza-Rodríguez, Carolina; Ungaretti Haberbeck, Leticia; Desvignes, Virginie; Dalgaard, Paw; Sanaa, Moez; Nauta, Maarten; Filter, Matthias; Guillier, Laurent.

    In: Current Opinion in Food Science, 2017.

    Publication: Research - peer-reviewJournal article – Annual report year: 2018

  12. 2016
  13. Published

    Application of TRiMiCri for the evaluation of risk based microbiological criteria for Campylobacter on broiler meat. / Seliwiorstow, Tomasz; Uyttendaele, Mieke; De Zutter, Lieven; Nauta, Maarten.

    In: Microbial Risk Analysis, Vol. 2-3, 2016, p. 78-82.

    Publication: Research - peer-reviewJournal article – Annual report year: 2016

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