Maarten Nauta

  1. 2017
  2. INRA Institut National de La Recherche Agronomique (External organisation)

    Nauta, M. (Member)
    4 Jul 2017

    Activity: MembershipMembership in review committee

  3. Consumers as risk managers: The benefit of quantification of food related health effects.

    Nauta, M. (Speaker)
    31 May 2017

    Activity: Talks and presentationsConference presentations

  4. BTSF course in Microbiological Risk Assessment

    Nauta, M. (Course lecturer)
    8 May 201712 May 2017

    Activity: OtherOther (prizes, external teaching and other activities) - External teaching and subject coordination

  5. Reflections on a case study, an RBA on nuts

    Nauta, M. (Speaker)
    4 May 2017

    Activity: Talks and presentationsConference presentations

  6. ANSES - French Agency for Food, Environmental and Occupational Health & Safety (External organisation)

    Nauta, M. (Member)
    1 Mar 20171 Mar 2018

    Activity: MembershipMembership of research networks or expert groups

  7. 2016
  8. Microbial Risk Analysis 2-3 2016 (Journal)

    Nauta, M. (Editor)
    2016

    Activity: ResearchJournal editor

  9. Improving conceptual understanding by inductive teaching: An example of its success

    Nauta, M. (Speaker)
    17 Nov 2016

    Activity: Talks and presentationsConference presentations

  10. The use of risk assessment to support control of Salmonella in pork

    Nauta, M. (Invited speaker)
    10 Nov 2016

    Activity: Talks and presentationsConference presentations

  11. The consumer as risk and benefit manager: the need for quantification

    Nauta, M. (Speaker)
    22 Sep 2016

    Activity: Talks and presentationsConference presentations

  12. Campylobacter: Can we solve the problem?

    Nauta, M. (Panel member)
    3 Aug 2016

    Activity: Talks and presentationsConference presentations

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