Lone Gram

  1. 2000
  2. Published

    Fresh and processed fish and shellfish. / Gram, Lone; Huss, Hans Henrik.

    The Microbiological Safety and Quality of Food. ed. / B.M. Lund; T.C. Baird-Parker; G.W. Gould. Gaithersburg, Md : Aspen Publishers, 2000. p. 472-506.

    Publication: Research - peer-reviewBook chapter – Annual report year: 2000

  3. Published

    Homogeneity of Danish environmental and clinical isolates of Shewanella algae. / Vogel, Birte Fonnesbech; Holt, H.M.; Gerner-Smidt, P.; Bundvad, A.; Søgaard, P.; Gram, Lone.

    In: Applied and Environmental Microbiology, Vol. 66, No. 1, 2000, p. 443-448.

    Publication: Research - peer-reviewJournal article – Annual report year: 2000

  4. Published

    Polyphasic taxonomic approach in the description of Alishewanella fetalis gen. nov., sp nov., isolated from a human foetus. / Vogel, Birte Fonnesbech; Venkateswaran, K.; Christensen, H.; Falsen, E.; Christiansen, G.; Gram, Lone.

    In: International Journal of Systematic and Evolutionary Microbiology, Vol. 50, No. 3, 2000, p. 1133-1142.

    Publication: Research - peer-reviewJournal article – Annual report year: 2000

  5. Published

    Proliferation and location of Vibrio anguillarum during infection of rainbow trout, Onchorhynchus mykiss (Walbaum). / Spanggaard, Bettina; Huber, I.; Nielsen, J.; Nielsen, T.; Gram, Lone.

    In: Journal of Fish Diseases, Vol. 23, No. 6, 2000, p. 423-427.

    Publication: Research - peer-reviewJournal article – Annual report year: 2000

  6. Published

    Shewanella. / Gram, Lone; Vogel, Birte Fonnesbech.

    Encyclopedia of Food Microbiology. ed. / R. Robinson; C.A. Batt; P. Patels. San Diego : Academic Press, Incorporated, 2000. p. 2008-2015.

    Publication: Research - peer-reviewBook chapter – Annual report year: 2000

  7. Published

    Spoilage of fish. / Leisner, J.J.; Gram, Lone.

    Encyclopedia of Food Microbiology. ed. / R. Robinson; C.A. Batt; P. Patels. San Diego : Academic Press, Incorporated, 2000. p. 813-820.

    Publication: Research - peer-reviewBook chapter – Annual report year: 2000

  8. Published

    The microflora of rainbow trout intestine : a comparison of traditional and molecular identification. / Spanggaard, Bettina; Huber, I.; Nielsen, J.; Nielsen, T.; Appel, K.F.; Gram, Lone.

    In: Aquaculture, Vol. 182, No. 1-2, 2000, p. 1-15.

    Publication: Research - peer-reviewJournal article – Annual report year: 2000

  9. 1999
  10. Published
  11. Published

    Growth control of Listeria monocytogenes on cold-smoked salmon using a competitive lactic acid bacteria flora. / Nilsson, Lilian; Gram, Lone; Huss, Hans Henrik.

    In: Journal of Food Protection, Vol. 62, No. 4, 1999, p. 336-342.

    Publication: Research - peer-reviewJournal article – Annual report year: 1999

  12. Published

    Inhibition of Vibrio anguillarum by Pseudomonas fluorescens AH2, a possible probiotic treatment of fish. / Gram, Lone; Melchiorsen, Jette; Spanggaard, Bettina; Huber, I.; Nielsen, T.F.

    In: Applied and Environmental Microbiology, Vol. 65, No. 3, 1999, p. 969-973.

    Publication: Research - peer-reviewJournal article – Annual report year: 1999

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