Lone Gram
- 1998
- Published
Fermentation and spoilage of som fak , a Thai low-salt fish product. / Østergaard, Anya; Embarek, Peter Karim Ben; Yamprayoon, J.; Wedell-Neergaard, C.; Huss, Hans Henrik; Gram, Lone.
In: Tropical Science, Vol. 38, 1998, p. 105-112.Publication: Research - peer-review › Journal article – Annual report year: 1998
- 1997
- Published
A convenient synthesis of pseudoceratidine and three analogs for biological evaluation. / Behrens, C.; Christoffersen, M.W.; Gram, Lone; Nielsen, P.H.
In: Bioorganic & Medicinal Chemistry Letters, Vol. 7, No. 3, 1997, p. 321-326.Publication: Research - peer-review › Journal article – Annual report year: 1997
- Published
Differentiation of Shewanella putrefaciens and Shewanella alga on the basis of whole-cell protein profiles, ribotyping, phenotypic characterization, and 16S rRNA gene sequence analysis. / Vogel, Birte Fonnesbech; Jørgensen, K.; Christensen, H.; Olsen, J.E.; Gram, Lone.
In: Applied and Environmental Microbiology, Vol. 63, No. 6, 1997, p. 2189-2199.Publication: Research - peer-review › Journal article – Annual report year: 1997
- Published
Do marine natural products interfere with prokaryotic AHL regulatory systems?. / Kjelleberg, S.; Steinberg, P.; Givskov, Michael Christian; Gram, Lone; Manefield, M.; de Nys, R.
In: Aquatic Microbial Ecology, Vol. 13, No. 1, 1997, p. 85-93.Publication: Research - peer-review › Journal article – Annual report year: 1997
- Published
Enzymatic removal and disinfection of bacterial biofilms. / Johansen, Charlotte; Falholt, Per; Gram, Lone.
In: Applied and Environmental Microbiology, Vol. 63, No. 9, 1997, p. 3724-3728.Publication: Research - peer-review › Journal article – Annual report year: 1997
- Published
Inhibition of Listeria monocytogenes on cold-smoked salmon by nisin and carbon dioxide atmosphere. / Nilsson, Lilian; Huss, Hans Henrik; Gram, Lone.
In: International Journal of Food Microbiology, Vol. 38, No. 2-3, 1997, p. 217-227.Publication: Research - peer-review › Journal article – Annual report year: 1997
- Published
Lone Gram, Danish Institute of Fisheries Research, Department of Seafood Research, Lyngby, Denmark - Biography. / Gram, Lone.
In: Food Research International, Vol. 30, No. 1, 1997, p. 2-2.Publication: Research › Journal article – Annual report year: 1997
- Published
Microbiology of fish and fish products. / Huss, Hans Henrik; Dalgaard, Paw; Gram, Lone.
In: Seafood from producer to consumer, integrated approach to quality. Proceedings of the International Seafood Conference on the Ocassion of the 25th anniversary of the WEFTA, held in Noordwijkerhout, The Netherlands, 13-16 November, 1995. ed. / J.B. Luten; Torger Børresen; J. Oehlenschläger. Amsterdam : Elsevier, 1997. p. 413-430.Publication: Research - peer-review › Book chapter – Annual report year: 1997
- Published
Pathogenicity of Vibrio anguillarum serogroup O1 strains compared to plasmids, outer membrane protein profiles and siderophore production. / Pedersen, K.; Gram, Lone; Austin, D.A.; Austin, B.
In: Journal of Applied Microbiology, Vol. 82, No. 3, 1997, p. 365-371.Publication: Research - peer-review › Journal article – Annual report year: 1997
- Published
Protamine-induced permeabilization of cell envelopes of gram-positive and gram-negative bacteria. / Johansen, Charlotte; Verheul, A.; Gram, Lone; Gill, T.; Abee, T.
In: Applied and Environmental Microbiology, Vol. 63, No. 3, 1997, p. 1155-1159.Publication: Research - peer-review › Journal article – Annual report year: 1997