Katrine Lindholm Bøgh

  1. 2017
  2. Published

    Milk allergy prevention and treatment. / Bøgh, Katrine Lindholm (Inventor); Madsen, Charlotte Bernhard (Inventor).

    IPC No.: G01N 33/ 68 A I. Patent No.: WO2017144730. Aug 31, 2017.

    Publication: ResearchPatent – Annual report year: 2017

  3. Published

    A review of animal models used to evaluate potential allergenicity of genetically modified organisms (GMOs). / Marsteller, Nathan; Bøgh, Katrine Lindholm; Goodman, Richard E.; Epstein, Michelle M.

    In: Drug Discovery Today: Disease Models, Vol. 17-18, 2017, p. 81-88.

    Publication: Research - peer-reviewReview – Annual report year: 2017

  4. Published

    Correlation of the allergenicity and tolerogenicity of two cow’s milk protein products with intestinal uptake. / Graversen, Katrine; Hornslet, S. E.; Smit, J. J.; Heydenreich Jensen, Louise ; Christoffersen, H. F.; Jacobsen, L. N.; Bøgh, Katrine Lindholm.

    In: Allergy: European Journal of Allergy and Clinical Immunology, Vol. 72, No. S103, 0455, 2017, p. 320-320.

    Publication: Research - peer-reviewConference abstract in journal – Annual report year: 2017

  5. Published

    Correlation of the allergenicity and tolerogenicity of two cow’s milk protein products with their intestinal uptake – a study in Brown Norway (BN) rats. / Graversen, Katrine; Asukowit, Chantida ; Reholt, Julie; Hornslet, Sofie E.; Jensen, Louise Heydenreich; Smit, Joost; Christoffersen, Heidi F.; Jacobsen, Lotte N.; Bøgh, Katrine Lindholm.

    Proceedings of the 3rd International ImpARAS Conference. Helsingør, Denmark, 2017. p. 35-35 016.

    Publication: Research - peer-reviewConference abstract in proceedings – Annual report year: 2017

  6. Published

    Correlation of the allergenicity and tolerogenicity of two cow’s milk protein products with their intestinal uptake – a study in Brown Norway rats. / Graversen, Katrine; Asukowit, Chantida ; Reholt, Julie; Hornslet, Sofie E.; Smit, Joost; Christoffersen, Heidi F.; Jacobsen, Lotte N.; Bøgh, Katrine Lindholm.

    2017. Abstract from 3rd Improving Allergy Risk Assessment Strategy for new food proteins (ImpARAS) Congress, Helsingør, Denmark.

    Publication: Research - peer-reviewConference abstract for conference – Annual report year: 2017

  7. Published

    Food allergy skin sensitization: A comparative study with three different gluten products in Brown Norway rats. / Castan, Laure; Ballegaard, Anne-Sofie Ravn; Bouchaud, Grégory; Bøgh, Katrine Lindholm.

    Proceedings of the 3rd International ImpARAS Conference. Helsingør, Denmark, 2017. p. 58-58 F05.

    Publication: Research - peer-reviewConference abstract in proceedings – Annual report year: 2017

  8. Published

    IgE - the main player of food allergy. / Broekman, Henrike C H; Eiwegger, Thomas; Upton, Julia; Bøgh, Katrine Lindholm.

    In: Drug Discovery Today: Disease Models, Vol. 17-18, 2017, p. 37-44.

    Publication: Research - peer-reviewJournal article – Annual report year: 2017

  9. Published

    Sensitising capacity of five different wheat products through the skin. / Ballegaard, Anne-Sofie Ravn; Madsen, Charlotte Bernhard; Matsunaga, K.; Nakamura, M.; Adachi, R.; Bøgh, Katrine Lindholm.

    Proceedings of the 3rd International ImpARAS Conference. Helsingør, Denmark, 2017. p. 37-37 018.

    Publication: Research - peer-reviewConference abstract in proceedings – Annual report year: 2017

  10. Published
  11. Published

    Tarmens bakterier og fødevareallergi. / Bøgh, Katrine Lindholm.

    In: Miljø og sundhed, Vol. 23, No. Suppl. 1, 2017, p. 17-21.

    Publication: ResearchJournal article – Annual report year: 2017

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