Hugo Ahlm Grønlund

  1. Preparative Biochemistry and Biotechnology

    ISSNs: 1082-6068

    Taylor & Francis Inc., United States

    FI (2013): 1, ISI indexed (2013): yes

    Central database

    Journal

  2. International Journal of Food Microbiology

    ISSNs: 0168-1605, 01681605

    Elsevier BV, Netherlands

    FI (2013): 2, ISI indexed (2013): yes

    Central database

    Journal

  3. Food Analytical Methods

    ISSNs: 1936-9751, 19369751

    Springer New York LLC, United States

    ISI indexed (2013): yes

    Central database

    Journal

  4. F E M S Microbiology Letters

    ISSNs: 0378-1097, 03781097, 1574-6968

    Wiley-Blackwell Publishing Ltd., United Kingdom

    FI (2013): 1, ISI indexed (2013): yes

    Central database

    Journal

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