Hildur Einarsdottir
PhD student
Matematiktorvet, Building 321, 223
2800, Kgs. Lyngby
Publications
(2)- Published
Effect of fat type and heat treatment on the microstructure of meat emulsions
Publication: Research - peer-review › Article in proceedings – Annual report year: 2013
- Published
Quantitative Analysis of Micro-Structure in Meat Emulsions from Grating-Based Multimodal X-Ray Tomography
Publication: Research - peer-review › Article in proceedings – Annual report year: 2013
Projects
(1)Image Analysis for X-ray Imaging of Food
Project: PhD
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ID: 8171569