Heddie Mejborn
- 2014
- Published
Effectiveness of offering healthy labelled meals in improving the nutritional quality of lunch meals eaten in a worksite canteen. / Lassen, Anne Dahl; Beck, Anne Marie; Leedo, Eva; Andersen, Elisabeth Wreford; Christensen, Tue; Mejborn, Heddie; Thorsen, Anne Vibeke; Tetens, Inge.
In: Appetite, Vol. 75, 2014, p. 128-134.Publication: Research - peer-review › Journal article – Annual report year: 2014
- 2013
- Published
Danskernes fuldkornsindtag 2011-2012. / Mejborn, Heddie; Ygil, Karin Hess; Fagt, Sisse; Trolle, Ellen; Christensen, Tue.
In: E-artikel fra DTU Fødevareinstitutet, No. 2, 2013.Publication: Research › Journal article – Annual report year: 2013
- Published
Effectiveness of offering keyhole labelled meals in improving the nutritional quality of lunch meals eaten in worksite canteens. / Lassen, Anne Dahl; Beck, A. M.; Leedo, E.; Andersen, Elisabeth Wreford; Christensen, T.; Mejborn, Heddie; Thorsen, Anne Vibeke; Tetens, Inge.
In: Annals of Nutrition and Metabolism, Vol. 63, No. SI, 2013, p. 954-954.Publication: Research - peer-review › Conference abstract in journal – Annual report year: 2013
- Published
Evidensgrundlaget for danske råd om kost og fysisk aktivitet. / Tetens, Inge; Andersen, Lars Bo; Astrup, Arne; Gondolf, Ulla Holmboe; Hermansen, Kjeld; Uhre Jakobsen, Marianne; Knudsen, Vibeke Kildegaard; Mejborn, Heddie; Schwarz, Peter; Tjønneland, Anne; Trolle, Ellen.
Søborg : Danmarks Tekniske Universitet, Fødevareinstituttet, 2013. 164 p.Publication: Research › Report – Annual report year: 2013
- Published
Randomized controlled trial of the effects of vitamin D–fortified milk and bread on serum 25-hydroxyvitamin D concentrations in families in Denmark during winter: the VitmaD study1-3. / Madsen, Katja Howarth; Rasmussen, Lone Banke; Andersen, Rikke; Mølgaard, Christian; Jakobsen, Jette; Bjerrum, Poul J.; Andersen, Elisabeth Wreford; Mejborn, Heddie; Tetens, Inge.
In: American Journal of Clinical Nutrition, Vol. 98, No. 2, 2013, p. 374-381.Publication: Research - peer-review › Journal article – Annual report year: 2013
- Published
Seasonal changes in vitamin D status among Danish adolescent girls and elderly women: the influence of sun exposure and vitamin D intake.. / Andersen, Rikke; Brot, C; Jakobsen, Jette; Mejborn, Heddie; Mølgaard, C.; Skovgaard, L. T.; Trolle, Ellen; Tetens, Inge; Ovesen, L. .
In: European Journal of Clinical Nutrition, Vol. 67, No. 3, 2013, p. 270-274.Publication: Research - peer-review › Journal article – Annual report year: 2013
- Published
Vitamin D status among families in Denmark: Baseline data from the vitmad study. / Madsen, Katja Howarth; Mejborn, Heddie; Tetens, Inge; Andersen, Elisabeth Wreford; Mølgaard, C.; Andersen, Rikke; Rasmussen, Lone Banke.
In: Annals of Nutrition and Metabolism, Vol. 63, No. Suppl. 1, PO2445, 2013, p. 1446.Publication: Research - peer-review › Conference abstract in journal – Annual report year: 2013
- 2012
- Published
Nøglehullet på spisesteder : Undersøgelse af ordningens effekt på kundernes frokostindtag i en dansk personalekantine. / Lassen, Anne Dahl; Tetens, Inge; Mejborn, Heddie; Christensen, Tue; Leedo, Eva; Beck, Anne Marie.
Søborg : Danmarks Tekniske Universitet, Fødevareinstituttet, 2012. 24 p.Publication: Research › Report – Annual report year: 2012
- 2011
- Published
Æg i kosten og betydningen for sundhed og sygdom. / Mejborn, Heddie; Jacobsen, Solfrid Merethe; Trolle, Ellen.
1 ed. Søborg : Danmarks Tekniske Universitet, Fødevareinstituttet, 2011. 35 p.Publication: Research › Report – Annual report year: 2011
- Published
Phytate – a natural component in plant food. / Frølich, Wenche; Mejborn, Heddie; Tetens, Inge.
In: E-artikel fra DTU Fødevareinstitutet, No. 1, 2011.Publication: Research › Journal article – Annual report year: 2011