Heddie Mejborn

  1. 2015
  2. Anbefaling for indtag af æg

    Heddie Mejborn (Interview person), Samvirke, 13 Jan 2015

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  3. Anmeldelse af hollandsk bog

    Heddie Mejborn (Interview person), Jyllandsposten, 15 Jan 2015

    Activity: Appearance in mass mediaParticipation in Interview for Web Based Media

  4. Den sundhedsmæssige effekt af nødder

    Heddie Mejborn (Participant), TV2 Digital, 20 May 2015

    Activity: Appearance in mass mediaParticipation in Interview for Web Based Media

  5. 2014
  6. Kostfibre, indtag og betydning for sundhed: Fibre

    Heddie Mejborn (Interview person), Magasinet Sundhed, 24 Feb 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  7. Fuldkorn og sundhed

    Heddie Mejborn (Interview person), DR, 26 May 2014

    Activity: Appearance in mass mediaParticipation in Radio Programme

  8. Integreret produktudvikling I fødevareindustrien

    Heddie Mejborn (Course lecturer), 8 Oct 2014

    Activity: Participation in conference/workshop/course/seminarParticipation in workshop, seminar, course

  9. High-Fructose-Corn-Syrup (HFCS)

    Heddie Mejborn (Participant), DR, 5 Nov 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  10. High-fructose corn syrup og sundhed: Sukker og sygdom

    Heddie Mejborn (Interview person), DR, 5 Nov 2014

    Activity: Appearance in mass mediaParticipation in Interview for Web Based Media

  11. Whole grain intake in Danes: Fuldkorn

    Heddie Mejborn (Lecturer), 12 Nov 2014

    Activity: Lecture and oral contribution

  12. 2013
  13. Fuldkorn, rugbrød

    Heddie Mejborn (Interview person), Sundhed, 23 Jan 2013

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

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