Hanne Løje

Hanne Løje

Senior Innovation Officer

Lautrupvang

Building: Ballerup, A1.01

2750 Ballerup

Denmark

Mobile: 24896398

My research is focused on food technology aspects and monitoring quality parameters of food products with special focus on products for professional prepared meals to be served in the food service. In addition I has been/is project coordinator for several projects.
 

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  • Journal of the Science of Food and Agriculture

    ISSNs: 0022-5142

    Additional searchable ISSN (Electronic): 0449-3257

    John/Wiley & Sons Ltd., United Kingdom

    BFI (2015): BFI-level 1, ISI indexed (2013): ISI indexed yes

    Central database

    Journal

  • European Journal of Public Health

    ISSNs: 1101-1262

    Additional searchable ISSN (Electronic): 1464-360X

    Oxford University Press, United Kingdom

    BFI (2015): BFI-level 2, ISI indexed (2013): ISI indexed yes

    Central database

    Journal

  • Meat Science

    ISSNs: 0309-1740

    Additional searchable ISSN (Electronic): 1873-4138

    Elsevier BV, Netherlands

    BFI (2015): BFI-level 2, ISI indexed (2013): ISI indexed yes

    Central database

    Journal

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