Flemming Jessen

  1. 2018
  2. Published

    Enzyme-assisted peeling of cold water shrimps (Pandalus borealis). / Dang, Tem Thi; Gringer, Nina; Jessen, Flemming; Olsen, Karsten; Bøknæs, Niels; Nielsen, Pia Louise; Orlien, Vibeke.

    In: Innovative Food Science and Emerging Technologies, Vol. 47, 01.06.2018, p. 127-135.

    Publication: Research - peer-reviewJournal article – Annual report year: 2018

  3. Published

    Emerging and potential technologies for facilitating shrimp peeling: A review. / Dang, Tem Thi; Gringer, Nina; Jessen, Flemming; Olsen, Karsten Bæk; Bøknæs, Niels; Nielsen, Pia Louise; Orlien, Vibeke.

    In: Innovative Food Science and Emerging Technologies, Vol. 45, 2018, p. 228-240.

    Publication: Research - peer-reviewJournal article – Annual report year: 2018

  4. Published
  5. 2017
  6. Published
  7. Published

    Muscle Protein Profiles Used for Prediction of Texture of Farmed Salmon (Salmo salar L.). / Johansson, Gine Ørnholt; Frosch, Stina; Gudjónsdóttir, María; Wulff, Tune; Jessen, Flemming.

    In: Journal of Agricultural and Food Chemistry, Vol. 65, No. 16, 2017, p. 3413-3421.

    Publication: Research - peer-reviewJournal article – Annual report year: 2017

  8. 2016
  9. Published
  10. Published

    Bioactive compounds in commercial nitrite-cured cooked pork products. / Pedersen, Sabrine Tauber; Duedahl-Olesen, Lene; Jessen, Flemming.

    2016. Poster session presented at First Food Chemistry Conference - Shaping the Future of Food Quality, Health and Safety, Amsterdam, Netherlands.

    Publication: Research - peer-reviewPoster – Annual report year: 2016

  11. Published

    Biological variation of the raw material and processing conditions affect the yield and quality of fast-marinated herring. / Ekgreen, Maria Helbo; Jørgensen, Bo Munk; Martinez Lopez, Brais; Frosch, Stina; Jessen, Flemming.

    2016. Poster session presented at 46th conference of the West European Fish Technologists’ Association (46th WEFTA), Split, Croatia.

    Publication: Research - peer-reviewPoster – Annual report year: 2016

  12. Published

    Effect of sodium bicarbonate and varying concentrations of sodium chloride in brine on the liquid retention of fish (Pollachius virensL.) muscle : High quality low salt saithe muscle. / Åsli, Magnus; Ofstad, Ragni; Böcker, Ulrike; Jessen, Flemming; Einen, Olai; Mørkøre, Turid.

    In: Journal of the Science of Food and Agriculture, Vol. 96, 2016, p. 1252-1259.

    Publication: Research - peer-reviewJournal article – Annual report year: 2015

  13. Published

    Growth promotion in pigs by oxytetracycline coincides with down regulation of serum inflammatory parameters and of hibernation-associated protein HP-27. / Soler, Laura; Miller, Ingrid; Hummel, Karin; Razzazi-Fazeli, Ebrahim; Jessen, Flemming; Escribano, Damian; Niewold, Theo.

    In: Electrophoresis, Vol. 37, No. 10, 2016, p. 1277-1286.

    Publication: Research - peer-reviewJournal article – Annual report year: 2016

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