Flemming Jessen

  1. Journal of Food Science

    ISSNs: 0022-1147, 00221147

    ISSNs (Electronic): 1750-3841

    Wiley-Blackwell Publishing, Inc., United States

    BFI (2015): BFI-level 1, ISI indexed (2013): ISI indexed yes

    Central database

    Journal

  2. Journal of Proteome Research

    ISSNs: 1535-3893, 15353907

    ISSNs (Electronic): 1535-3907

    American Chemical Society, United States

    BFI (2015): BFI-level 2, ISI indexed (2013): ISI indexed yes

    Central database

    Journal

  3. Journal of Proteomics

    ISSNs: 1874-3919, 18743919

    Elsevier BV, Netherlands

    BFI (2015): BFI-level 1, ISI indexed (2013): ISI indexed yes

    Central database

    Journal

  4. Journal of the Science of Food and Agriculture

    ISSNs: 0022-5142

    ISSNs (Electronic): 0449-325, 0449-3257

    John/Wiley & Sons Ltd., United Kingdom

    BFI (2015): BFI-level 1, ISI indexed (2013): ISI indexed yes

    Central database

    Journal

  5. Lebensmittel - Wissenschaft und Technologie

    ISSNs: 0023-6438

    Academic Press

    BFI (2015): BFI-level 1, ISI indexed (2013): ISI indexed yes

    Central database

    Journal

  6. Molecular and Cellular Proteomics

    ISSNs: 1535-9476

    ISSNs (Electronic): 1535-9484

    American Society for Biochemistry and Molecular Biology, United States

    BFI (2015): BFI-level 2, ISI indexed (2013): ISI indexed yes

    Central database

    Journal

  7. Proteomics

    ISSNs: 1615-9853, 16159853

    ISSNs (Electronic): 1615-9861

    Wiley - V C H Verlag GmbH & Co. KGaA, Germany

    BFI (2015): BFI-level 1, ISI indexed (2013): ISI indexed yes

    Central database

    Journal

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