Erling Larsen
- 2013
- In press
Dansk kystfiskeri: Struktur og økonomi. / Nielsen, Max; Larsen, Erling; Egekvist, Josefine; Abate, Tenaw Gedefaw; Nielsen, Rasmus ; Frost, Hans ; Kjærsgaard, John.
Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet, 2013. 46 p. (IFRO udredning; No. 1, Vol. 2013).Publication: Commissioned › Report – Annual report year: 2013
- 2012
- Published
SENSE - Harmonised Environmental Stability in the European food & drink chain. / Villarreal, Begoña Perez; Esturo, Aintzane; Zuffa, Jaime; Pardo, Guillermo; Sonesson, Ulf; Nielsen, Thorkild; Larsen, Erling; Ólafsdóttir, Guðrún; Barling, David.
2012.Publication: Research › Poster – Annual report year: 2012
- Published
Traceability in the fish sector from research to commercial business. / Larsen, Erling.
2012. Abstract from 4th Trans Atlantic Fisheries Technology Conference (TAFT 2012), Florida, United States.Publication: Research › Conference abstract for conference – Annual report year: 2012
- 2011
- Published
Kartlagning av kunnskap om sjømatsmarkedet og bruker dreven innovasjon i sjømatssektoren. / Møller, Jens Henrik; Tørring, Poul; Windmar, Lars; Rønfeldt, Jacob Linnemann; Nielsen, Johan; Larsen, Erling; Olsen, Petter; Arrason, Sigurjon; Andersen, Jesper Levring; Nielsen, Max; Johannesen, Janet.
Oslo : Nordisk Innovationscenter, 2011. 70 p.Publication: Research › Report – Annual report year: 2011
- 2010
- Published
European eel and aquaculture. / Kirkegaard, Eskild (Editor); Aarestrup, Kim; Pedersen, Michael Ingemann; Jepsen, Niels; Kirkegaard, Eskild; Koed, Anders; Larsen, Erling; Lund, Ivar; Tomkiewicz, Jonna.
Charlottenlund : DTU Aqua, 2010. 19 p. (DTU Aqua-rapport; No. 229-2010).Publication: Research › Report – Annual report year: 2010
- Published
The fish industry - toward supply chain modelling. / Jensen, Toke Koldborg; Nielsen, Jette; Larsen, Erling; Clausen, Jens.
In: Journal of Aquatic Food Product Technology, Vol. 19, No. 3-4, 2010, p. 214-226.Publication: Research - peer-review › Journal article – Annual report year: 2010
- 2009
- Published
Forbrugerne efterlyser mere information om fisk!. / Larsen, Erling.
2009. Abstract from ”Forbrugeren, Detailhandlen og Sporbarhed”, Nordjyst Fødevare Netværk, 27 Februar 2009, Ålborg, Aalborg, .Publication: Research › Conference abstract for conference – Annual report year: 2009
- Published
Online mapping tool of seafood research resources in European, Mediterranean and Latin American countries. / Bald, C.; Pérez Villarreal, B.; Larsen, Erling.
2009. Poster session presented at 3rd Joint Trans-Atlantic Fisheries Technology Conference, Copenhagen, Denmark.Publication: Research › Poster – Annual report year: 2009
- Published
Tærber til konsum, dyrefoder og helseprodukter. / Larsen, Erling.
In: SeafoodCircle Faktablad, No. 10, 2009, p. 1.Publication: Communication › Journal article – Annual report year: 2009
- Published
The Danish fishing industry - towards supply chain modelling. / Jensen, Toke Koldborg; Nielsen, Jette; Larsen, Erling; Clausen, Jens.
In: Book of Abstracts of the Joint Trans-Atlantic Fisheries Technology Conference. 2009.Publication: Research › Conference abstract in proceedings – Annual report year: 2009
- Published
Traceability as a tool. / Larsen, Erling; Perez Villarreal, B.
In: Fishery Products, Quality, Safety and Authenticity. Wiley-Blackwell, 2009. p. 458-471.Publication: Research - peer-review › Book chapter – Annual report year: 2009
- Published
Traceability in a changing world. / Larsen, Erling.
2009. Abstract from Trace R&D, Conference, Winnipeg, Manitoba, Canada, June 2-3, Winnipeg, Manitoba, Canada, .Publication: Research › Conference abstract for conference – Annual report year: 2009
- External
Vurdering af markedsudsigter for akvakulturproduktion i Danmark. / Larsen, Erling; Møller, Jens; Nielsen, Max.
2009. Paper presented at Dansk Akvakultur og Fødevareministeriets temadag, Silkeborg, Danmark, .Publication: Research › Paper – Annual report year: 2009
- Published
Vurdering af markedsudsigter for akvakulturproduktion i Danmark. / Larsen, Erling; Møller, Jens; Nielsen, Max.
København : DTU Aqua, 2009. 53 p.Publication: Research › Report – Annual report year: 2009
- 2008
- Published
Introduction to part 6: traceability in a changing world. / Larsen, Erling.
In: Improving seafood products for the consumer. ed. / T. Børresen. Cambridge : British Welding Research Association, 2008. p. 513-515.Publication: Research - peer-review › Book chapter – Annual report year: 2008
- Published
Udnyttelse af strandkrabber til foderformål. / Cold, Ulrik; Joensen, Olav; Larsen, Erling; Rasmussen, Ole Saugmann; Sloth, Jens Jørgen; Østerberg, Carsten.
2008.Publication: Research › Report – Annual report year: 2008
- 2007
- Published
Fish and sensory analysis in the fish chain. / Hyldig, Grethe; Larsen, Erling; Green-Petersen, Ditte.
In: Handbook of meat, poultry & seafood quality. ed. / L.M.L. Nollet; T. Boylston; F. Chen; P.C. Coggins; M.B. Gloria; G. Hyldig; C.R. Kerth; L.H. Mckee; Y.H. Hui. Oxford : Blackwell Publishing, 2007. p. 499-510.Publication: Research - peer-review › Book chapter – Annual report year: 2007
- Published
Produktion af blødskallede strandkrabber i Danmark - en ny marin akvakulturproduktion. / Fischer, Knud; Cold, Ulrik; Jørgensen, Kevin; Larsen, Erling; Rasmussen, O.S.; Sloth, Jens Jørgen.
Lyngby : Danmarks Fiskeriundersøgelser, 2007. 111 p. (DFU-rapport; No. 169-07).Publication: Research › Report – Annual report year: 2007
- 2006
- Published
Formidling af resultater fra introduktion af økologi/kvalitetsmærkning på danske pionerdambrug. / Fischer, Knud; Larsen, V.; Larsen, Erling.
[s.n.], 2006. 20 p.Publication: Research › Report – Annual report year: 2006
- Published
Kvalitet - fra fangst til forbruger. / Larsen, Erling.
København : Fiskebranchens Oplysningsudvalg, 2006. 19 p.Publication: Research › Report – Annual report year: 2006
- Published
Packaging. / Fischer, Knud; Larsen, Erling.
In: Consensus sustainable aquaculture in Europe. Defining indicators for sustainable aquaculture development in Europe. A multi-stakeholder Workshop held in Oostende, Belgium November 21-23, 2005. Oostende : European Aquaculture Society, 2006.Publication: Research › Article in proceedings – Annual report year: 2006
- Published
Post-harvest operations. / Fischer, Knud; Larsen, Erling.
In: Consensus sustainable aquaculture in Europe. Defining indicators for sustainable aquaculture development in Europe. A multi-stakeholder Workshop held in Oostende, Belgium November 21-23, 2005. Oostende : European Aquaculture Society, 2006. p. 26-28.Publication: Research › Article in proceedings – Annual report year: 2006
- Published
Processing efficiency. / Fischer, Knud; Larsen, Erling.
In: Consensus sustainable aquaculture in Europe. Defining indicators for sustainable aquaculture development in Europe. A multi-stakeholder Workshop held in Oostende, Belgium November 21-23, 2005. Oostende : European Aquaculture Society, 2006. p. 103-104.Publication: Research › Article in proceedings – Annual report year: 2006
- Published
Shellfish processing. / Fischer, Knud; Larsen, Erling.
In: Consensus sustainable aquaculture in Europe. Defining indicators for sustainable aquaculture development in Europe. A multi-stakeholder Workshop held in Oostende, Belgium November 21-23, 2005. Oostende : European Aquaculture Society, 2006. p. 105-106.Publication: Research › Article in proceedings – Annual report year: 2006
- 2005
- Published
European traceability legislation in the context of seafoods. / Frederiksen, Marco Thorup; Larsen, Erling; Børresen, Torger.
In: International Review of Food Science and Technology, Vol. 3, 2005, p. 38-40.Publication: Research › Journal article – Annual report year: 2005
- 2004
- Published
Sporbarhed i fødekæden - nødvendigheden af informations- og kommunikationsteknologi. / Larsen, Erling; Frederiksen, Marco Thorup.
In: Nyt fra Levnedsmiddelcentret, Vol. 4, 2004, p. 3.Publication: Research › Journal article – Annual report year: 2004
- Published
Udnyttelse af strandkrabber. / Fischer, Knud; Rasmussen, O.S.; Cold, Ulrik; Larsen, Erling.
Lyngby : Danmarks Fiskeriundersøgelser, 2004. 45 p. (DFU-rapport; No. 133-04).Publication: Research › Report – Annual report year: 2004
- 2003
- Published
Assuring traceability within the value added supply chain. / Larsen, Erling (Author).
2003. Value added seafood, 27-28 September Holiday Inn Regents Park London, 01-01-03.Publication: Research › Sound/Visual production (digital) – Annual report year: 2003
- Published
Consumers and experts responses to fresh cod fillets. / Larsen, Erling; Hyldig, G.; Dalgaard, Paw; Bech, A.C.; Østerberg, Carsten.
In: Quality of fish from catch to consumer: Labelling, monitoring and traceability. ed. / J.B. Luten; J. Oehlenschläger; G. Olafsdottir. Wageningen : Wageningen Academic Publishers, 2003. p. 345-361.Publication: Research - peer-review › Book chapter – Annual report year: 2003
- Published
C-QIM a tool for consumer evalutation. / Hyldig, Grethe; Larsen, Erling.
In: TAFT 2003 : First joint trans Atlantic fisheries technology conference, 10-14 June 2003 Reykjavik, Iceland : 33rd WEFTA meeting. Reykjavik : The Icelandic Fisheries Laboratories, 2003.Publication: Research › Conference abstract in proceedings – Annual report year: 2003
- Published
Life cycle assessment of freshwater trout. / Larsen, Erling; Andersen, H.
In: TAFT 2003 : First joint trans Atlantic fisheries technology conference, 10-14 June 2003 Reykjavik, Iceland : 33rd WEFTA meeting. Reykjavik : The Icelandic Fisheries Laboratory, 2003. p. 392-394.Publication: Research › Article in proceedings – Annual report year: 2003
- Published
Structuring knowledge about fish quality. / Løje, Hanne; Cowan, B.J.; Bremner, Allan; Silberg, Steen; Larsen, Erling.
In: Quality of fish from catch to consumer : Labelling, monitoring and traceability. ed. / J.B. Luten; J. Oehlenschläger; G. Olafsdottir. Wageningen : Wageningen Academic Publishers, 2003. p. 287-293.Publication: Research - peer-review › Book chapter – Annual report year: 2003
- Published
Traceability from catch to consumer in Denmark. / Børresen, Torger; Frederiksen, Marco Thorup; Larsen, Erling.
In: Quality of fish from catch to consumer : Labelling, monitoring and traceability. ed. / J.B. Luten; J. Oehlenschläger; G. Olafsdottir. Wageningen : Wageningen Academic Publishers, 2003. p. 93-101.Publication: Research - peer-review › Book chapter – Annual report year: 2003
- Published
Traceability in fish processing. / Larsen, Erling.
In: Food authenticity and traceability. ed. / M. Lees. Cambridge : Woodhead, 2003. p. 507-517.Publication: Research - peer-review › Book chapter – Annual report year: 2003
- 2002
- Published
Eating quality of fish - a review. / Nielsen, Jette; Hyldig, Grethe; Larsen, Erling.
In: Journal of Aquatic Food Product Technology, Vol. 11, No. 3/4, 2002, p. 125-142.Publication: Research - peer-review › Journal article – Annual report year: 2002
- Published
Info-Fisk. Development and validation of an internet based traceability system in a danish domestic fresh fish chain. / Frederiksen, Marco Thorup; Østerberg, Carsten; Silberg, Steen; Larsen, Erling; Bremner, Allan.
In: Journal of Aquatic Food Product Technology, Vol. 11, No. 2, 2002, p. 13-34.Publication: Research - peer-review › Journal article – Annual report year: 2002
- 2001
- Published
Chilling and freezing of fish and fishery products. / Nielsen, Jette; Larsen, Erling; Jessen, Flemming.
In: Advances in food refrigeration. ed. / D.-W Sun. Leatherhead : Leatherhead Publishing, 2001. p. 403-437.Publication: Research - peer-review › Book chapter – Annual report year: 2001
- Published
Sporbar kvalitet af ferske fisk. / Frederiksen, Marco Thorup; Larsen, Erling; Østerberg, Carsten; Bremner, Allan.
In: Fisk og Hav, No. 52, 2001, p. 18-27.Publication: Research › Journal article – Annual report year: 2001
- 2000
- Published
Can spectroscopy in combination with chemometrics replace minks in digestibility tests?. / Dahl, P.L.; Christensen, B.M.; Munck, L.; Larsen, Erling; Engelsen, S.B.
In: Journal of the Science of Food and Agriculture, Vol. 80, No. 3, 2000, p. 365-374.Publication: Research - peer-review › Journal article – Annual report year: 2000
- Published
Quality issues in the danish seafood industry : Results from a survey. / Jonsdottir, Stella; Moe, Tina; Larsen, Erling.
In: Journal of Aquatic Food Product Technology, Vol. 9, No. 4, 2000, p. 17-26.Publication: Research - peer-review › Journal article – Annual report year: 2000
- 1998
- Published
Fersk fisk - kvalitet i detailhandelen. / Larsen, Erling; Hyldig, Grethe; Frederiksen, Marco Thorup.
Lyngby : Danmarks Fiskeriundersøgelser, 1998.Publication: Research › Report – Annual report year: 1998
- Published
Forbrugerne stiller stadig større krav til kvalitet. / Larsen, Erling.
In: Detailfiskehandleren, Vol. 81, 1998, p. 5.Publication: Research › Journal article – Annual report year: 1998
- Published
Transformation of scientific knowledge about quality for practical use in the Danish fish sector. / Larsen, Erling.
In: Methods to Determine the Freshness of Fish in Research and Industry. Paris : IIR, 1998. p. 319-324.Publication: Research › Book chapter – Annual report year: 1998
- 1997
- Published
Kvalitetshåndbog for fiskehandlere. Del 1. Fangst, fisk, skal- og bløddyr, fangstmetoder, transport, sygdomme og parasitter. / Hansen, H.E.; Larsen, Erling; Hillgaard, Dan; Nordahl, Jonas; Bugge, L.
København : Landsorganisationen af Danmarks Detailfiskehandlere, 1997.Publication: Research - peer-review › Book – Annual report year: 1997
- Published
Kvalitetshåndbog for fiskehandlere. Del 2. Forædling, kvalitet, opbevaring og holdbarhed, råvarebehandling, forædling, opskrifter, ernæring. / Hansen, H.E.; Larsen, Erling; Hillgaard, Dan; Nordahl, Jonas; Bugge, L.
København : Landsorganisationen af Danmarks Detailfiskehandlere, 1997.Publication: Research - peer-review › Book – Annual report year: 1997
- Published
Kvalitetshåndbog for fiskehandlere. Del 3. Salg, hygiejne, salg, økonomi, kundebetjening, lokal markedsføring, kildehenvisning. / Hansen, H.E.; Larsen, Erling; Hillgaard, Dan; Nordahl, Jonas; Bugge, L.
København : Landsorganisationen af Danmarks Detailfiskehandlere, 1997.Publication: Research - peer-review › Book – Annual report year: 1997
- Published
Problematikken om fiskens vej fra hav til forbruger. / Larsen, Erling.
1997.Publication: Research - peer-review › Book – Annual report year: 1997
- Published
Quality management and measurement in the fish industry. / Larsen, Erling; Jensen, S.; Zappey, H.
In: Seafood from producer to consumer, integrated approach to quality. Proceedings of the International Seafood Conference on the Ocassion of the 25th anniversary of the WEFTA, held in Noordwijkerhout, The Netherlands, 13-16 November, 1995. ed. / J.B. Luten; T. Børresen; J. Oehlenschläger. Amsterdam : Elsevier, 1997. p. 403-410.Publication: Research - peer-review › Book chapter – Annual report year: 1997
- Published
Seminarrække for Fiskehandlere 1997. / Larsen, Erling; Hillgaard, D.; Nordahl, Jonas; Bugge, L.
1997.Publication: Research - peer-review › Book – Annual report year: 1997
- 1996
- Published
Der er et stykke vej endnu... / Jonsdottir, Stella; Moe, Tina; Larsen, Erling.
In: Plus proces, Vol. 10, 1996, p. 12-14.Publication: Research › Journal article – Annual report year: 1996
- 1995
- Published
Sild - en vigtig ressource. / Larsen, Erling.
Nordisk Ministerråd, København, 1995. (TemaNord; No. 632).Publication: Research › Report – Annual report year: 1995