Erling Larsen

  1. Published

    Assuring traceability within the value added supply chain. / Larsen, Erling (Author).

    2003. Value added seafood, 27-28 September Holiday Inn Regents Park London, 01/01/03.

    Publication: ResearchSound/Visual production (digital) – Annual report year: 2003

  2. Published

    Can spectroscopy in combination with chemometrics replace minks in digestibility tests?. / Dahl, P.L.; Christensen, B.M.; Munck, L.; Larsen, Erling; Engelsen, S.B.

    In: Journal of the Science of Food and Agriculture, Vol. 80, No. 3, 2000, p. 365-374.

    Publication: Research - peer-reviewJournal article – Annual report year: 2000

  3. Published

    Chilling and freezing of fish. / Jessen, Flemming; Nielsen, Jette; Larsen, Erling.

    Seafood processing: Technology, quality and safety . ed. / Ionnis S. Boziaris. Oxford : Wiley-Blackwell, 2014. p. 33-61.

    Publication: Research - peer-reviewBook chapter – Annual report year: 2014

  4. Published

    Chilling and freezing of fish and fishery products. / Nielsen, Jette; Larsen, Erling; Jessen, Flemming.

    Advances in food refrigeration. ed. / D.-W Sun. Leatherhead : Leatherhead Publishing, 2001. p. 403-437.

    Publication: Research - peer-reviewBook chapter – Annual report year: 2001

  5. Published

    Consumers and experts responses to fresh cod fillets. / Larsen, Erling; Hyldig, G.; Dalgaard, Paw; Bech, A.C.; Østerberg, Carsten.

    Quality of fish from catch to consumer: Labelling, monitoring and traceability. ed. / J.B. Luten; J. Oehlenschläger; G. Olafsdottir. Wageningen : Wageningen Academic Publishers, 2003. p. 345-361.

    Publication: Research - peer-reviewBook chapter – Annual report year: 2003

  6. Published

    C-QIM a tool for consumer evalutation. / Hyldig, Grethe; Larsen, Erling.

    TAFT 2003 : First joint trans Atlantic fisheries technology conference, 10-14 June 2003 Reykjavik, Iceland : 33rd WEFTA meeting. Reykjavik : The Icelandic Fisheries Laboratories, 2003.

    Publication: ResearchConference abstract in proceedings – Annual report year: 2003

  7. Published

    Dansk fiskeris udnyttelse af discardforbuddet : En udredning. / Larsen, Erling; Dalskov, Jørgen; Eg Nielsen, Einar; Kirkegaard, Eskild; Nielsen, Johan Wedel; Tørring, Poul ; Schou, Mogens.

    Charlottenlund : DTU Aqua. Institut for Akvatiske Ressourcer, 2013. 106 p. (DTU Aqua-rapport; No. 275-2013).

    Publication: CommissionedReport – Annual report year: 2014

  8. Published

    Dansk kystfiskeri: Struktur og økonomi. / Nielsen, Max; Larsen, Erling; Egekvist, Josefine; Abate, Tenaw Gedefaw; Nielsen, Rasmus ; Frost, Hans ; Kjærsgaard, John.

    Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet, 2013. 46 p. (IFRO udredning; No. 1, Vol. 2013).

    Publication: CommissionedReport – Annual report year: 2013

  9. Published

    Der er et stykke vej endnu... / Jonsdottir, Stella; Moe, Tina; Larsen, Erling.

    In: Plus proces, Vol. 10, 1996, p. 12-14.

    Publication: ResearchJournal article – Annual report year: 1996

  10. Published

    Eating quality of fish - a review. / Nielsen, Jette; Hyldig, Grethe; Larsen, Erling.

    In: Journal of Aquatic Food Product Technology, Vol. 11, No. 3/4, 2002, p. 125-142.

    Publication: Research - peer-reviewJournal article – Annual report year: 2002

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