Charlotte Bernhard Madsen

  1. 2002
  2. Published

    Immunotoxicity of nucleic acid reduced BioProtein - a bacterial derived single cell protein - in Wistar rats. / Mølck, Anne-marie; Poulsen, Morten; Christensen, Hanne Risager; Lauridsen, Søren; Madsen, Charlotte Bernhard.

    In: Toxicology, Vol. 174, No. 3, 2002, p. 183-200.

    Publication: Research - peer-reviewJournal article – Annual report year: 2002

  3. Published

    Risk assessment of chemicals in food and diet: Hazard identification by methods of animal-based toxicology. / Barlow, S. M.; Greig, J. B.; Bridges, J. W.; Carere, A.; Carpy, A. J. M.; Galli, G. L.; Kleiner, J.; Knudsen, I.; Koeter, H. B. W. M.; Levy, L. S.; Madsen, Charlotte Bernhard; Mayer, S.; Narbonne, J. F.; Pfannkuch, F.; Prodanchuk, M. G.; Smith, M. R.; Steinberg, P.

    In: FOOD AND CHEMICAL TOXICOLOGY, Vol. 40, No. 2-3, 2002, p. 145-191.

    Publication: Research - peer-reviewReview – Annual report year: 2002

  4. 2001
  5. Published

    Dosing newborn Brown Norway rats orally does not prime the immune response. / Madsen, Charlotte Bernhard; Pilegaard, K.

    2001. Abstract from 20th Congress of the European Academy of Allergology and Clinical Immunology, Berlin, Germany.

    Publication: ResearchConference abstract for conference – Annual report year: 2001

  6. Published

    Plant Food Protein Allergens - The Role of Structure and Function in allergenic Potential. / Mills, E. N. C.; Madsen, Charlotte Bernhard; Shewry, P. R.; Wichers, H. J.

    In: Food Allergy and Intolerance Journal, Vol. 2, 2001, p. 194-209.

    Publication: Research - peer-reviewJournal article – Annual report year: 2001

  7. Published

    Rat mast cell protease II levels in serum after challenge with egg white are high in rats with ovalbumin-specific IgE in serum. / Pilegaard, K.; Madsen, Charlotte Bernhard.

    2001. Abstract from 8th International Symposium on Immunological, Chemical and Clinical Problems of Food Allergy, Venezia, Italy.

    Publication: ResearchConference abstract for conference – Annual report year: 2001

  8. Published

    Where are we in risk assessment of food allergens? The regulatory view. / Madsen, Charlotte Bernhard.

    In: ALLERGY, Vol. 56, 2001, p. 91-93.

    Publication: Research - peer-reviewConference article – Annual report year: 2001

  9. 2000
  10. Published

    The release of nickel and other trace elements from electric kettles and coffee machines. / Berg, T.; Petersen, Annette; Pedersen, Gitte Alsing; Petersen, Jan; Madsen, Charlotte Bernhard.

    In: Food Additives and Contaminants, Vol. 17, No. 3, 2000, p. 189-196.

    Publication: Research - peer-reviewJournal article – Annual report year: 2000

  11. 1999
  12. Published

    Controversial aspects of adverse reactions to food. / Ortolani, C.; Bruijnzeel-Koomen, C.; Bengtsson, U.; Bindslev-Jensen, C.; Bjorksten, B.; Host, A.; Ispano, M.; Jarish, R.; Madsen, Charlotte Bernhard; Nekam, K.; Paganelli, R.; Poulsen, L. K.; Wuthrich, B.

    In: ALLERGY, Vol. 54, No. 1, 1999, p. 27-45.

    Publication: Research - peer-reviewReview – Annual report year: 1999

  13. Published

    Food allergy. / Madsen, Charlotte Bernhard; Wüthrich, B.

    Environmental Health Criteria 212: Principles and methods for assessing allergic hypersensitization associated to chemicals, WHO. 1999. p. 201-213.

    Publication: ResearchBook chapter – Annual report year: 1999

  14. Published

    Food sensitivities/Allergic reactions/Food intolerance. / Madsen, Charlotte Bernhard; Wüthrich, B.

    International Food safety Handbook. 1999. p. 447-475.

    Publication: ResearchBook chapter – Annual report year: 1999

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