Charlotte Bernhard Madsen

  1. 2012
  2. Published
  3. Published

    Sensitising capacity of peptides from food allergens. / Bøgh, Katrine Lindholm; Madsen, Charlotte Bernhard (Supervisor); Barkholt, Vibeke (Supervisor).

    Søborg : DTU Food, 2012. 139 p.

    Publication: ResearchPh.D. thesis – Annual report year: 2012

  4. Published

    The influence of digestibility on the allergenicity of food allergens. / Bøgh, Katrine Lindholm; Madsen, Charlotte Bernhard.

    The 7th meeting of the Immunotoxicology and Chemical Allergy Speciality Section ITCASS. Kgs. Lyngby : Technical University of Denmark, 2012. p. 9-9.

    Publication: Research - peer-reviewConference abstract in proceedings – Annual report year: 2013

  5. Published

    Two-tiered keratinocyte assay: IL-18 production by NCTC2544 cells to determine the skin sensitizing capacity and an epidermal equivalent assay to determine sensitizer potency. / Teunis, Marc; Corsini, Emanuela; Smits, Mieke; Madsen, Charlotte Bernhard; Eltze, Tobias; Ezendam, Janine; Galbiati, Valentina; Gremmer, Eric; Krul, Cyrille; Landin, Annette; Landsiedel, Robert; Pieters, Raymond; Rasmussen, Tina; Reinders, Judith; Roggen, Erwin; Spiekstra, Sander; Gibbs, Susan.

    The 7th meeting of the Immunotoxicology and Chemical Allergy Speciality Section ITCASS. Kgs. Lyngby : Technical University of Denmark, 2012. p. 17.

    Publication: Research - peer-reviewConference abstract in proceedings – Annual report year: 2013

  6. 2011
  7. Published

    An International Network for Improving Health Properties of Food by Sharing our Knowledge on the Digestive Process. / Dupont, Didier; Bordoni, Alessandra; Brodkorb, Andre; Capozzi, Francesco; Cirkovic Velickovic, Tanja; Corredig, Milena; Cotter, Paul D.; Noni, Ivano De; Gaudichon, Claire; Golding, Matt; Lea, Tor; Huërou-Luron, Isabelle Le; Mackie, Alan; Madsen, Charlotte Bernhard; Meulenaer, Bruno De; Nys, Yves; Pihlanto, Anne; Recio, Isidra; Rémond, Didier; Requena, Teresa; Souchon, Isabelle; Swiatecka, Dominika; Turgeon, Sylvie; Vegarud, Gerd; Vreeburg, Robert; Weitschies, Werner; Wickham, Martin.

    In: Food Digestion, Vol. 2, No. 1-3, 2011, p. 23-25.

    Publication: Research - peer-reviewJournal article – Annual report year: 2011

  8. Published

    Ara h 1-digesta lose sensitizing activity when separated into fractions. / Bøgh, Katrine Lindholm; Barkholt, Vibeke; Rigby, Neil M.; Mills, Clare E.N.; Madsen, Charlotte Bernhard.

    2011. Poster session presented at 30th Congress of the European Academy of Allergy and Clinical Immunology, Istanbul, Turkey.

    Publication: Research - peer-reviewPoster – Annual report year: 2011

  9. Published

    Milk hydrolysis products may retain their allergenic reactivity. / Bøgh, Katrine Lindholm; Barkholt, Vibeke; Madsen, Charlotte Bernhard.

    2011. Abstract from 30th Congress of the European Academy of Allergy and Clinical Immunology, Istanbul, Turkey.

    Publication: Research - peer-reviewConference abstract for conference – Annual report year: 2011

  10. Published
  11. Published

    Sensitization with 7S Globulins from Peanut, Hazelnut, Soy or Pea Induces IgE with Different Biological Activities Which Are Modified by Soy Tolerance. / Kroghsbo, Stine; Bøgh, Katrine Lindholm; Rigby, Neil M.; Mills, E.N. Clare; Rogers, Adrian; Madsen, Charlotte Bernhard.

    In: International Archives of Allergy and Immunology, Vol. 155, No. 3, 2011, p. 212-224.

    Publication: Research - peer-reviewJournal article – Annual report year: 2011

  12. 2010
  13. Published

    Can soy tolerance protect against peanut allergy?. / Kroghsbo, Stine; Bøgh, Katrine Lindholm; Rigby, Neil; Rogers, Adrian; Mills, EN Clare; Madsen, Charlotte Bernhard.

    2010. Abstract from The XXIX Congress of the European Academy of Allergy and Clinical Immunology, London, United Kingdom, .

    Publication: Research - peer-reviewConference abstract for conference – Annual report year: 2010

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