Bjarke Bak Christensen

  1. 2018
  2. Accepted/In press

    Modelling the influence of metabolite diffusion on non-starter lactic acid bacteria growth in ripening Cheddar cheese. / Czárán, Tamás; Rattray, Fergal P.; Møller, Cleide A.; Christensen, Bjarke Bak.

    In: International Dairy Journal, 2018.

    Publication: Research - peer-reviewJournal article – Annual report year: 2018

  3. 2016
  4. Published

    Enterococci as indicator of potential growth of Salmonella in fresh minced meat at retail. / Hansen, Tina Beck; Nielsen, Niels L.; Christensen, Bjarke Bak; Aabo, Søren.

    In: Food Microbiology, Vol. 59, 2016, p. 92-96.

    Publication: Research - peer-reviewJournal article – Annual report year: 2016

  5. 2015
  6. Published

    Risk assessment of Salmonella in Danish meatballs produced in the catering sector. / Møller, Cleide Oliveira de Almeida (Author); Nauta, Maarten (Author); Schaffner, Donald W. (Author); Dalgaard, Paw (Author); Christensen, Bjarke Bak (Author); Hansen, Tina Beck (Author).

    2015. Workshop on QMRA applied to food, Porto Alegre, Brazil, 27/08/2015.

    Publication: ResearchSound/Visual production (digital) – Annual report year: 2015

  7. Published
  8. 2013
  9. Published
  10. Published
  11. Published

    Quantitative Risk Assessment of Salmonella spp. in fresh pork. / Møller, Cleide Oliveira de Almeida; Nauta, Maarten; Schaffner, Don; Dalgaard, Paw; Christensen, Bjarke Bak; Hansen, Tina Beck.

    2013. Abstract from Advances in Predictive Modeling and Quantitative Microbiological Risk Assessment of Foods, Sao Paulo, Brazil.

    Publication: Research - peer-reviewConference abstract for conference – Annual report year: 2013

  12. 2011
  13. Published

    Bacteriophage F336 Recognizes the Capsular Phosphoramidate Modification of Campylobacter jejuni NCTC11168. / Sørensen, Martine C. Holst; van Alphen, Lieke B.; Harboe, Anne; Li, Jianjun; Christensen, Bjarke Bak; Szymanski, Christine M.; Brøndsted, Lone.

    In: Journal of Bacteriology, Vol. 193, No. 23, 2011, p. 6742-6749.

    Publication: Research - peer-reviewJournal article – Annual report year: 2011

  14. Published

    Future Trends in Rapid Methods: Where Is the Field Moving, and What Should We Focus On? / Hoorfar, Jeffrey; Christensen, Bjarke Bak; Pagotto, F.; Rudi, K.; Blumia, A.; Griffiths, M.

    Rapid Detection, Characterization, and Enumeration of Foodborne Pathogens. Vol. Chapter 28 ASM Press, 2011. p. 413-420.

    Publication: Research - peer-reviewBook chapter – Annual report year: 2011

  15. Published

    Modelling transfer of Salmonella Typhimurium DT104 during the grinding af pork. / Møller, Cleide; Nauta, Maarten; Christensen, Bjarke Bak; Dalgaard, Paw; Hansen, Tina Beck.

    Predictive Modelling of Food Quality and Safety: Conference Proceedings. ed. / E. Cummins; J. M. Frias; V. P. Valdramidis. 2011. p. 37-40.

    Publication: Research - peer-reviewArticle in proceedings – Annual report year: 2011

Previous 1 2 3 4 5 6 7 8 ...14 Next
Download list:
Download as PDF
Select render style:
Download as HTML
Select render style:
Download as Word
Select render style: