Anne S. Meyer

  1. 2013
  2. Published

    Mechanisms controlling retention during ultrafiltration of charged saccharides: Molecular conformation and electrostatic forces. / Pinelo, Manuel; Møller, Victor; Prado-Rubio, Oscar A.; Jonsson, Gunnar Eigil; Meyer, Anne S.

    In: Separation and Purification Technology, Vol. 118, 2013, p. 704-709.

    Publication: Research - peer-reviewJournal article – Annual report year: 2013

  3. Published
  4. Published

    Oxidative enzymatic gelation of sugar beet pectin for emulsion stabilization. / Abang Zaidel, Dayang Norulfairuz; Meyer, Anne S.

    In: Research Journal of BioTechnology, Vol. 8, No. 7, 2013, p. 81-86.

    Publication: Research - peer-reviewJournal article – Annual report year: 2013

  5. Published

    Potential of phytase-mediated iron release from cereal-based foods: a quantitative view.. / Nielsen, Anne Veller Friis; Tetens, Inge; Meyer, Anne S.

    In: Nutrients, Vol. 5, No. 8, 2013, p. 3074-3098.

    Publication: Research - peer-reviewJournal article – Annual report year: 2013

  6. Published
  7. Published
  8. Published
  9. Published

    Tragacanth gum : Functionality and prebiotic potential. / Meyer, Anne S.; Mikkelsen, Jørn Dalgaard; Gavlighi, Hassan Ahmadi.

    In: Agro Food Industry Hi-Tech, Vol. 24, No. 2, 2013, p. 46-48.

    Publication: Research - peer-reviewJournal article – Annual report year: 2013

  10. Published
  11. 2012
  12. Published
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