Anne S. Meyer

  1. 2008
  2. Published

    Phytate: impact on environment and human nutrition. A challenge for molecular breeding. / Bohn, Lisbeth; Meyer, Anne S.; Rasmussen, Søren Kjærsgård.

    In: Journal of Zhejiang University Science B, Vol. 9, No. 3, 2008, p. 165-191.

    Publication: Research - peer-reviewJournal article – Annual report year: 2008

  3. Published

    Prediction of wine color attributes from the phenolic profiles of red grapes (Vitis vinifera). / Jensen, Jacob Skibsted; Demiray, Simge; Egebo, Max; Meyer, Anne S.

    In: Journal of Agricultural and Food Chemistry, Vol. 56, No. 3, 2008, p. 1105-1115.

    Publication: Research - peer-reviewJournal article – Annual report year: 2008

  4. Published

    Selection of the elderberry (Sambucus nigra L.) genotypes best suited for the preparation of juice. / Kaack, K; Fretté, X; Christensen, LP; Landbo, Anne-Katrine Regel; Meyer, Anne Boye Strunge.

    In: European Food Research and Technology, Vol. 226, No. 4, 2008, p. 843-855.

    Publication: Research - peer-reviewJournal article – Annual report year: 2008

  5. Published

    Selective release of phenols from apple skin: Mass transfer kinetics during solvent and enzyme extraction. / Pinelo-Jiménez, Manuel; Zornoza Encabo, B; Meyer, Anne S.

    In: Separation and Purification Technology, Vol. 63, No. 3, 2008, p. 620-627.

    Publication: Research - peer-reviewJournal article – Annual report year: 2008

  6. 2007
  7. Published

    Enzymatic hydrolysis of pretreated barley and wheat straw. / Rosgaard, Lisa; Meyer, Anne S. (Supervisor).

    2007.

    Publication: ResearchPh.D. thesis – Annual report year: 2007

  8. Published
  9. Published

    Ascorbyl palmitate, gamma-tocopherol, and EDTA affect lipid oxidation in fish oil enriched salad dressing differently. / Let, M.B.; Jacobsen, Charlotte; Meyer, Anne S.

    In: Journal of Agricultural and Food Chemistry, Vol. 55, No. 6, 2007, p. 2369-2375.

    Publication: Research - peer-reviewJournal article – Annual report year: 2007

  10. Published

    Characterization of oligosaccharides from enzyme treated industrial fermentation residues by Matrix Assisted Laser Desorption /Ionization, ElectroSpray Mass Spectrometry and GC-MS. / Fernandez, L.E.M.; Sørensen, Hanne R; Jørgensen, C.; Pedersen, Sven; Meyer, Anne Boye Strunge; Roepstorff, P.

    In: Molecular Biotechnology, Vol. 35, 2007, p. 149-160.

    Publication: Research - peer-reviewJournal article – Annual report year: 2007

  11. Published

    Characterization of solubilised arabinoxylo-oligosaccharides by MALDI-TOF MS analysis to direct and unravel enzyme catalyzed hydrolysis of insoluble wheat arabinoxylan. / Sørensen, Hanne R.; Pedersen, Sven; Meyer, Anne Boye Strunge.

    In: Enzyme and Microbial Technology, Vol. 41, 2007, p. 103-110.

    Publication: Research - peer-reviewJournal article – Annual report year: 2007

  12. Published

    Comparison of different pretreatment strategies for enzymatic hydrolysis of wheat and barley straw. / Rosgaard, Lisa; Pedersen, Sven; Meyer, Anne Boye Strunge.

    In: Applied Biochemistry and Biotechnology, Vol. 143, No. 3, 2007, p. 284-296.

    Publication: Research - peer-reviewJournal article – Annual report year: 2007

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