Section for Aquaculture
- Published
Effects of exogenous enzymes on apparent nutrient digestibility in rainbow trout (Oncorhynchus mykiss) fed diets with high inclusion of plant-based protein. / Dalsgaard, Anne Johanne Tang; Verlhac, V.; Hjermitslev, N.H.; Ekmann, Kim Schøn; Fischer, M.; Klausen, M.; Pedersen, Per Bovbjerg.
In: Animal Feed Science and Technology, Vol. 171, 2012, p. 181-191.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
Trout farming in Denmark: recent trends and future prospects. / Dalsgaard, Anne Johanne Tang; Pedersen, Per Bovbjerg.
In: AES Newsletter, Vol. 15, No. 1, 2012, p. 2-4.Publication: Communication › Journal article – Annual report year: 2012
- Published
Fast-starting for a breath: Air breathing in Hoplosternum littorale. / Domenici , Paolo ; Norin, Tommy; Bushnell, Peter G.; Johansen, Jacob; Skov, Peter Vilhelm; Steffensen, John F.; Svendsen, Morten Bo S.; Abe, Augusto.
2012. Abstract from Society for Experimental Biology Annual Main Meeting, Salzburg, Austria.Publication: Research › Conference abstract for conference – Annual report year: 2012
- E-pub ahead of print
Glycogenesis and de novo lipid synthesis from dietary starch in juvenile gilthead sea bream (Sparus aurata) quantified with stable isotopes. / Ekmann, Kim Schøn; Dalsgaard, Anne Johanne Tang; Holm, Jørgen; Campbell, Patrick J.; Skov, Peter Vilhelm.
In: British Journal of Nutrition, 2012.Publication: Research - peer-review › Journal article – Annual report year: 2012
- Published
Thermal optimum for pikeperch (Sander lucioperca) and the use of ventilation frequency as a predictor of metabolic rate. / Frisk, Michael; Skov, Peter Vilhelm; Steffensen, John Fleng.
In: Aquaculture, Vol. 324-325, 2012, p. 151-157.Publication: Research - peer-review › Journal article – Annual report year: 2011
- In press
Influence of dietary lipid and protein sources on the sensory quality of organic rainbow trout (Oncorhynchus mykiss) after ice storage. / Green-Petersen, Ditte; Hyldig, Grethe; Jacobsen, Charlotte; Baron, Caroline P.; Lund, Ivar; Nielsen, Henrik Hauch; Jokumsen, Alfred.
In: Journal of Aquatic Food Product Technology, 2012.Publication: Research - peer-review › Journal article – Annual report year: 2012
- Published
The effect of protein and lipid source in organic feed for (organic) rainbow trout on sensory quality. / Green-Petersen, Ditte; Hyldig, Grethe; Jacobsen, Charlotte; Baron, Caroline P.; Jokumsen, Alfred; Lund, Ivar; Nielsen, Henrik Hauch.
2012. Poster session presented at EuroSense 2012 Fifth European Conference on Sensory and Consumer research, Berne, Switzerland.Publication: Research - peer-review › Poster – Annual report year: 2012
- Published
Lower brain levels of serotonin in rainbow trout larvae with a propensity for social dominance. / Höglund, Erik; Åberg Andersson, Madelene.
2012. Poster session presented at Society for Neuroscience, New Orleans, United States.Publication: Research › Poster – Annual report year: 2012
- Published
Neural plasticity is affected by stress and heritable variation in stress coping style. / Johansen, I.B.; Sørensen, C.; Sandvik, G.K.; Nilsson, G.E.; Höglund, Erik; Bakken, M.; Øverli, O.
In: Comparative Biochemistry and Physiology. Part D: Genomics and Proteomics, Vol. 7, No. 2, 2012, p. 161-171.Publication: Research - peer-review › Journal article – Annual report year: 2012
- Published
Effects of plant proteins on postprandial, free plasma amino acid concentrations in rainbow trout (Oncorhynchus mykiss). / Larsen, Bodil Katrine; Dalsgaard, Anne Johanne Tang; Pedersen, Per Bovbjerg.
In: Aquaculture, Vol. 326, 2012, p. 90-98.Publication: Research - peer-review › Journal article – Annual report year: 2011