Research Group for Food Production Engineering

Contact information

Mørkhøj Bygade 19
DK-2860
Søborg
Denmark
  • Phone: (+45) 35 88 70 00
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  • Journal of Food Engineering

    ISSNs: 0260-8774

    Additional searchable ISSN (Electronic): 1873-5770

    Elsevier Ltd, United Kingdom

    BFI (2017): BFI-level 1, Scopus rating (2016): CiteScore 3.71 SJR 1.479 SNIP 1.842, ISI indexed (2013): ISI indexed yes, Web of Science (2017): Indexed yes

    Central database

    Journal

  • International Journal of Biological Macromolecules

    ISSNs: 0141-8130

    Elsevier BV, Netherlands

    BFI (2017): BFI-level 1, Scopus rating (2016): CiteScore 3.84 SJR 0.872 SNIP 1.288, ISI indexed (2013): ISI indexed yes, Web of Science (2017): Indexed yes

    Central database

    Journal

  • Food Additives & Contaminants: Part A - Chemistry, Analysis, Control, Exposure & Risk Assessment

    ISSNs: 1944-0049

    Additional searchable ISSN (Electronic): 1944-0057

    Taylor & Francis, United Kingdom

    BFI (2017): BFI-level 1, Scopus rating (2016): CiteScore 2.12 SJR 0.766 SNIP 0.915, ISI indexed (2013): ISI indexed yes, Web of Science (2017): Indexed yes

    Central database

    Journal

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