National Food Institute

  1. 2015
  2. Published

    Development of Starter Cultures. / Hansen, Egon Bech.

    Handbook of Indigenous Foods Involving Alkaline Fermentation. ed. / Prabir K. Sarkar; M. J. Robert Nout. Taylor & Francis, 2015. p. 432-438.

    Publication: Research - peer-reviewBook chapter – Annual report year: 2014

  3. Published
  4. 2014
  5. Published
  6. Published

    Acetate Kinase Isozymes Confer Robustness in Acetate Metabolism. / Chan, Siu Hung Joshua; Nørregaard, Lasse; Solem, Christian; Jensen, Peter Ruhdal.

    In: PLOS ONE, Vol. 9, No. 3, e92256, 2014.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  7. Published
  8. Published
  9. Published
  10. Published

    Advanced Monitoring of Combined Sewer Overflows: what to measure and how to measure. / Sharma, Anitha Kumari; Lynggaard-Jensen, Anders; Vezzaro, Luca; Andersen, Signe Tanja; Brodersen, Erling; Eisum, Niels Henrik; Snediker Jacobsen, Bo; Høgh, jan; Gadegaard, Theis Nikolaj; Mikkelsen, Peter Steen; Rasmussen, Michael Robdrup.

    Proceedings of the 13th International Conference on Urban Drainage. 2014.

    Publication: Research - peer-reviewArticle in proceedings – Annual report year: 2014

  11. In press
  12. Published

    Allergic sensitization: screening methods. / Ladics, Gregory S.; Fry, Jeremy; Goodman, Richard; Herouet-Guicheney, Corinne; Hoffmann-Sommergruber, Karin; Madsen, Charlotte Bernhard; Penninks, Andre; Pomes, Anna; Roggen, Erwin L.; Smit, Joost; Wal, Jean-Michel.

    In: Clinical and Translational Allergy, No. 4, 13, 2014.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  13. Published

    Altered vitamin D status in liver tissue and blood plasma from Greenland sledge dogs (Canis familiaris) dietary exposed to organohalogen contaminated minke whale (Balaenoptera acuterostrata) blubber. / Sonne, Christian; Kirkegaard, Maja; Jakobsen, Jette; Jenssen, Bjørn Munro; Letcher, Robert J.; Dietz, Rune.

    In: Ecotoxicology and Environmental Safety, Vol. 104, 2014, p. 403-408.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  14. Published

    A Maternal Gluten-Free Diet Reduces Inflammation and Diabetes Incidence in the Offspring of NOD Mice. / Hansen, Camilla Hartmann Friis; Krych, Lukasz; Buschard, Karsten; Metzdorff, Stine B.; Nellemann, Christine Lydia; Hansen, Lars Henrik; Nielsen, Dennis S.; Frøkiær, Hanne; Skov, Soren; Hansen, Axel K.

    In: Diabetes, Vol. 63, No. 8, 2014, p. 2821-2832.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  15. Published

    Analysing and modelling the growth behaviour of Listeria monocytogenes on RTE cooked meat products after a high pressure treatment at 400 MPa. / Hereu, A.; Dalgaard, Paw; Garriga, M.; Aymerich, T.; Bover-Cid, S.

    In: International Journal of Food Microbiology, Vol. 186, 2014, p. 84-94.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  16. Published

    Analysis of dynamic changes in the meat microbiota during varied temperature exposures - a novel method to estimate temperature history and pathogen growth in meat. / Buschhardt, Tasja.

    2014. Poster session presented at 24th International ICFMH conference, FOOD MICRO 2014, Nantes, France.

    Publication: Research - peer-reviewPoster – Annual report year: 2014

  17. Published

    Analysis of nanoparticles using the ICAP Q ICP-MS. / Kutscher, Daniel; McSheehy-Ducos, Shona; Lindemann, Torsten; Axelsson, Mikael; Larsen, Erik Huusfeldt.

    7th Nordic Conference on Plasma Spectrochemistry: Programme and Abstracts. Loen, Norway, 2014. p. 25-25 O-6.

    Publication: Research - peer-reviewArticle in proceedings – Annual report year: 2014

  18. Published

    Analysis of protein carbonylation - pitfalls and promise in commonly used methods. / Rogowska-Wrzesinska, A.; Wojdyla, K.; Nedic, O.; Baron, Caroline P.; Griffith, H. R.

    In: Free Radical Research, Vol. 48, No. 10, 2014, p. 1145-1162.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  19. Published
  20. E-pub ahead of print

    An explorative study of the effect of apple and apple products on the human plasma metabolome investigated by LC–MS profiling. / Rago, Daniela; Gürdeniz, Gözde; Ravn-Haren, Gitte; Dragsted, Lars Ove.

    In: Metabolomics, 2014.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  21. Published

    Annual Report on Zoonoses in Denmark 2013. / Sørensen, Anna Irene Vedel (Editor); Helwigh, Birgitte (Editor); Müller, Luise.

    Søborg : DTU Food, 2014. 69 p. (Annual Report on Zoonoses in Denmark).

    Publication: ResearchPh.D. thesis – Annual report year: 2014

  22. Published
  23. Published

    A novel closed system bubble column photobioreactor for detailed characterisation of micro- and macroalgal growth. / Holdt, Susan Løvstad; Christensen, L.; Iversen, J. J. L.

    In: Journal of Applied Phycology, Vol. 26, No. 2, 2014, p. 825-835.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  24. Published

    Antibiotic treatment affects intestinal permeability and gut microbial composition in female Wistar rats dependent on antibiotic class. / Tulstrup, Monica Vera-Lise; Christensen, Ellen Gerd; Carvalho, Vera; Licht, Tine Rask; Bahl, Martin Iain.

    2014. Poster session presented at Microbiome/Microbiota R&D and Business Collaboration Forum, London, United Kingdom.

    Publication: Research - peer-reviewPoster – Annual report year: 2014

  25. Published

    Antimicrobial resistance of zoonotic and commensal bacteria in Europe: The missing link between consumption and resistance in veterinary medicine. / Garcia-Migura, Lourdes; Hendriksen, Rene S.; Fraile, Lorenzo; Aarestrup, Frank Møller.

    In: Veterinary Microbiology, Vol. 170, No. 1-2, 2014, p. 1-9.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  26. Published

    Antioxidant activities and functional properties of protein and peptide fractions isolated from salted herring brine. / Taheri, Ali; Farvin, Sabeena; Jacobsen, Charlotte; Baron, Caroline P.

    In: Food Chemistry, Vol. 142, 2014, p. 318-326.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  27. Published
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