National Food Institute

  1. 2017
  2. Published
  3. Published

    Contribution of organic farming to public goods in Denmark. / Jespersen, Lizzie Melby; Baggesen, Dorte Lau; Fog, Erik; Halsnæs, Kirsten; Hermansen, John Erik; Andreasen, Lise; Strandberg, Beate; Sørensen, Jan Tind; Halberg, Niels.

    In: Organic Agriculture, Vol. 7, No. 3, 2017, p. 243-266.

    Publication: Research - peer-reviewJournal article – Annual report year: 2017

  4. Published

    Control of human pathogenic Yersinia enterocolitica in minced meat: Comparative analysis of different interventions using a risk assessment approach. / Van Damme, I.; De Zutter, L.; Jacxsens, L.; Nauta, Maarten.

    In: Food Microbiology, Vol. 64, 2017, p. 83-95.

    Publication: Research - peer-reviewJournal article – Annual report year: 2017

  5. Published

    Correlation of the allergenicity and tolerogenicity of two cow’s milk protein products with intestinal uptake. / Graversen, Katrine; Hornslet, S. E.; Smit, J. J.; Heydenreich Jensen, Louise ; Christoffersen, H. F.; Jacobsen, L. N.; Bøgh, Katrine Lindholm.

    In: Allergy, Vol. 72, No. S103, 0455, 2017, p. 320-320.

    Publication: Research - peer-reviewConference abstract in journal – Annual report year: 2017

  6. Published

    Correlation of the allergenicity and tolerogenicity of two cow’s milk protein products with their intestinal uptake – a study in Brown Norway (BN) rats. / Graversen, Katrine; Asukowit, Chantida ; Reholt, Julie; Hornslet, Sofie E.; Jensen, Louise Heydenreich; Smit, Joost; Christoffersen, Heidi F.; Jacobsen, Lotte N.; Bøgh, Katrine Lindholm.

    Proceedings of the 3rd International ImpARAS Conference. Helsingør, Denmark, 2017. p. 35-35 016.

    Publication: Research - peer-reviewConference abstract in proceedings – Annual report year: 2017

  7. Published

    Correlation of the allergenicity and tolerogenicity of two cow’s milk protein products with their intestinal uptake – a study in Brown Norway rats. / Graversen, Katrine; Asukowit, Chantida ; Reholt, Julie; Hornslet, Sofie E.; Smit, Joost; Christoffersen, Heidi F.; Jacobsen, Lotte N.; Bøgh, Katrine Lindholm.

    2017. Abstract from 3rd Improving Allergy Risk Assessment Strategy for new food proteins (ImpARAS) Congress, Helsingør, Denmark.

    Publication: Research - peer-reviewConference abstract for conference – Annual report year: 2017

  8. E-pub ahead of print

    Critical review of methods for risk ranking of food related hazards, based on risks for human health. / van der Fels-Klerx, H. J.; van Asselt, E. D.; Raley, M.; Poulsen, Morten; Korsgaard, Helle; Bredsdorff, Lea; Nauta, Maarten; D'Agostino, M.; Coles, D.; Marvin, H. J. P.; Frewer, L. J.

    In: Critical Reviews in Food Science and Nutrition, 2017, p. 1-16.

    Publication: Research - peer-reviewJournal article – Annual report year: 2017

  9. Published

    Cumulative risk assessment of chemical exposure of children/unborn children to endocrine disruptors and neurotoxic substances. / Larsen, Poul Bo; Boberg, Julie; Mørck, Thit Aarøe; Buchardt Boyd, Helle.

    In: Toxicology Letters, Vol. 280, No. S1, P-12-00-04, 2017, p. 307-307.

    Publication: Research - peer-reviewConference abstract in journal – Annual report year: 2017

  10. Published

    Cyclic imines identification and confirmation in European commercial shellfish and seaweed samples. / Rambla-Alegre, Maria; Miles, Christopher O.; de la Iglesia, Pablo; Fernandez-Tejedor, Margarita; Barbosa, Vera; Tediosi, Alice; Madorran, Eneko; Calis, Tanja; Kotterman, Michiel; Granby, Kit; van den Heuvel, Freek H M; Diogène, Jorge.

    Seafood safety new findings & innovation challenges - abstract book. Brussels, Belgium : Royal Flemish Academy of Science and the Arts (KVAB), 2017. p. 12-12.

    Publication: Research - peer-reviewConference abstract in proceedings – Annual report year: 2017

  11. Published

    Denmark life expectancy in years (2013) : Fact sheet Denmark. / Fagt, Sisse; Matthiessen, Jeppe.

    Søborg : National Food Institute, Technical University of Denmark, 2017. 2 p.

    Publication: Research - peer-reviewReport – Annual report year: 2017

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