National Food Institute

  1. 2006
  2. Published

    The Danish Glostrup longitudinal study - in relation to nutrition and functional ability. / Pedersen, Agnes N.

    2006. Abstract from Nordic Congress of Gerontology, iJyväskylä, Finland, .

    Publication: ResearchConference abstract for conference – Annual report year: 2006

  3. Published

    The Danish investigation on iodine intake and thyroid disease, DanThyr: status and perspectives. / Laurberg, P.; Jørgensen, T.; Perrild, H.; Ovsen, L.; Knudsen, N.; Pedersen, I. B.; Rasmussen, Lone Banke; Carlé, A.; Vejbjerg, P.

    In: European Journal of Endocrinology, Vol. 155, 2006, p. 1-11.

    Publication: Research - peer-reviewJournal article – Annual report year: 2006

  4. Published

    The development of generic risk modules to respond promptly to food safety issues. / Wong, Danilo Lo Fo; Pires, Sara Monteiro; Hald, Tine; Wingstrand, Anne; Andersen, J. S.; Wegener, Henrik Caspar.

    2006. Abstract from The International Symposium on Veterinary Epidemiology and Economics, Cairns, Australia, .

    Publication: ResearchConference abstract for conference – Annual report year: 2006

  5. Published

    The development of generic risk modules to respond promptly to veterinary public health issues. / Pires, Sara Monteiro; Wong, D. M. Lo Fo.

    ISVEE XI. 2006.

    Publication: ResearchArticle in proceedings – Annual report year: 2006

  6. Published

    The economics of use and non-use of antimicrobial growth promoters and the restricted therapeutic use of antimicrobials in broiler production. / Lawson, G.L. (Invited author); Jensen, Vibeke Frøkjær (Invited author); Christensen, J.B. (Invited author); Lund, M. (Invited author).

    2006. Abstract from Asia-Pacific Productivity Conference, Seoul - Korea, .

    Publication: ResearchConference abstract for conference – Annual report year: 2006

  7. Published

    The eel immune system: present knowledge and the need for research. / Nielsen, Michael Engelbrecht; Esteve-Gassent, M. D.

    In: Journal of Fish Diseases, Vol. 29, No. 2, 2006, p. 65-78.

    Publication: Research - peer-reviewJournal article – Annual report year: 2006

  8. Published

    The effect of antioxidant supplementation on hepatitis C viral load, transaminases and oxidative status: a randomized trial among chronic hepatitis C virus-infected patients. / Groenbaek, K.; Friis, H.; Hansen, Max; Ring-Larsen, H.; Krarup, H. B.

    In: European Journal of Gastroenterology and Hepatology, Vol. 18, No. 9, 2006, p. 985-989.

    Publication: Research - peer-reviewJournal article – Annual report year: 2006

  9. Published

    The effect of slaughter operations on the contamination of chicken carcasses with thermotolerant Campylobacter. / Rosenquist, Hanne; Sommer, Helle Mølgaard; Nielsen, Niels L.; Christensen, Bjarke Bak.

    In: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, Vol. 108, No. 2, 2006, p. 226-232.

    Publication: Research - peer-reviewJournal article – Annual report year: 2006

  10. Published

    The effect of the regulation on trans fatty acid content in Danish food. / Leth, Torben (Invited author); Jensen, Henrik G. (Invited author); Mikkelsen, Aase Ærendahl (Invited author); Bysted, Anette (Invited author).

    In: Atherosclerosis. Supplement, Vol. 7, No. 2, 2006, p. 53-56.

    Publication: Research - peer-reviewConference article – Annual report year: 2006

  11. Published

    The effects, costs and benefits of Salmonella surveillance in the Danish table-egg sector. / Pires, Sara Monteiro; Hald, Tine.

    Symposia proceedings : the complete archive of ISVEE proceedings. Frenchs Forests, 2006.

    Publication: ResearchArticle in proceedings – Annual report year: 2006

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