National Food Institute
- 2013
- Published
Fluorochemicals used in food packaging inhibit male sex hormone synthesis. / Rosenmai, Anna Kjerstine; Nielsen, F. K.; Pedersen, Mikael; Hadrup, Niels; Trier, Xenia; Christensen, J. H.; Vinggaard, Anne Marie.
In: Toxicology and Applied Pharmacology, Vol. 266, No. 1, 2013, p. 132-142.Publication: Research - peer-review › Journal article – Annual report year: 2013
- Published
Fødevarestyrelsens kommuneindsatser : en kvalitativ evaluering i forhold til mad og måltider på daginstitutionsområdet . / Iversen, Jeppe Decker.
Søborg : DTU Fødevareinstituttet, 2013. 43 p.Publication: Research › Report – Annual report year: 2013
- Published
Genome Sequencing Identifies Two Nearly Unchanged Strains of Persistent Listeria monocytogenes Isolated at Two Different Fish Processing Plants Sampled 6 Years Apart. / Holch, Anne; Webb, Kristen; Lukjancenko, Oksana; Ussery, David; Rosenthal, Benjamin M.; Gram, Lone.
In: Applied and Environmental Microbiology, Vol. 79, No. 9, 2013, p. 2944-2951.Publication: Research - peer-review › Journal article – Annual report year: 2013
- Published
Genotyping using whole-genome sequencing is a realistic alternative to surveillance based on phenotypic antimicrobial susceptibility testing. / Zankari, Ea; Hasman, Henrik; Kaas, Rolf Sommer; Seyfarth, Anne Mette; Agersø, Yvonne; Lund, Ole; Larsen, Mette Voldby; Aarestrup, Frank Møller.
In: Journal of Antimicrobial Chemotherapy, Vol. 68, No. 4, 2013, p. 771-777.Publication: Research - peer-review › Journal article – Annual report year: 2012
- Published
Gluten intake in 6- to 36-month-old Danish infants and children. / Hoppe, Camilla ; Trolle, Ellen; Gondolf, Ulla Holmboe; Husby, Steffen .
In: Journal of Nutritional Science, Vol. 2, No. e7, 2013, p. 1-7.Publication: Research - peer-review › Journal article – Annual report year: 2013
- Published
Human risk from thermotolerant Campylobacter on broiler meat in Denmark. / Boysen, Louise; Nauta, Maarten; Ribeiro Duarte, Ana Sofia; Rosenquist, Hanne.
In: International Journal of Food Microbiology, Vol. 162, No. 2, 2013, p. 129-134.Publication: Research - peer-review › Journal article – Annual report year: 2013
- Published
Hygiejneparametre. / Andersen, Jens Kirk; Hansen, Tina Beck.
In: Review over resultater af Fødevarestyrelsens CKL projekter 2000-2010. Søborg : DTU Fødevareinstituttet, 2013. p. 44-48.Publication: Research › Book chapter – Annual report year: 2013
- Published
Impact of endogenous canola phenolics on the oxidative stability of oil‐in‐water emulsions. / Sørensen, Ann‐Dorit Moltke; Friel, James; Winkler‐Moser, Jill K.; Jacobsen, Charlotte; Huidrom, Dayanidhi; Reddy, Narsi; Thiyam‐Holländer, Usha.
In: European Journal of Lipid Science and Technology, Vol. 115, No. 5, 2013, p. 501-512.Publication: Research - peer-review › Journal article – Annual report year: 2013
- Published
Improving the Supply Chain and Food Quality of Professionally Prepared Meals. / Adler-Nissen, Jens; Akkerman, R.; Frosch, Stina; Grunow, M.; Løje, Hanne; Risum, Jørgen; Wang, Y.; Johansson, Gine Ørnholt.
In: Trends in Food Science & Technology, Vol. 29, No. 1, 2013, p. 74-79.Publication: Research - peer-review › Journal article – Annual report year: 2013
- Published
Influence of supplemental maslinic acid (olive-derived triterpene) on the post-mortem muscle properties and quality traits of gilthead seabream. / Matos, E.; Silva, Tomé Santos; Wulff, Tune; Valente, L. M. P.; Sousa, V.; Sampaio, E.; Goncalves, A.; Silva, J. M. G.; Guedes de Pinho, P. ; Dinis, M. T.; Rodrigues, P. M.; Dias, J.
In: Aquaculture, Vol. 396-399, 2013, p. 146-155.Publication: Research - peer-review › Journal article – Annual report year: 2013