National Food Institute

  1. 2017
  2. Published

    Detection of linezolid resistance due to the optrA gene in Enterococcus faecalis from poultry meat from the American continent (Colombia). / Cavaco, Lina; Bernal, J F; Zankari, Ea; Léon, M; Hendriksen, Rene S.; Perez-Gutierrez, E; Aarestrup, Frank Møller; Donado-Godoy, P.

    In: Journal of Antimicrobial Chemotherapy, Vol. 72, No. 3, 2017, p. 678-683.

    Publication: Research - peer-reviewJournal article – Annual report year: 2017

  3. Published

    Detection of Salmonella in meat in less than 5 hours by a low-cost and non-complex sample preparation method. / Fachmann, Mette Sofie Rousing; Löfström, Charlotta; Hoorfar, Jeffrey; Hansen, F.; Christensen, J.; Mansdal, S.; Josefsen, Mathilde Hasseldam.

    In: Applied and Environmental Microbiology, Vol. 83, No. 5, e03151-16, 2017.

    Publication: Research - peer-reviewJournal article – Annual report year: 2017

  4. Accepted/In press
  5. Published

    Dilute solution, flow behavior, thixotropy and viscoelastic characterization of cress seed (Lepidium sativum) gum fractions. / Razmkhah, Somayeh; Razavi, Seyed Mohammad Ali; Mohammadifar, Mohammad Amin.

    In: Food Hydrocolloids, Vol. 63, 2017, p. 404-413.

    Publication: Research - peer-reviewJournal article – Annual report year: 2017

  6. E-pub ahead of print
  7. Accepted/In press

    Disease burden due to gastrointestinal infections among people living along the major wastewater system in Hanoi, Vietnam. / Fuhrimann, Samuel; Nauta, Maarten; Pham-Duc, Phuc; Tram, Nguyen Thuy; Nguyen-Viet, Hung; Utzinger, Jürg; Cissé, Guéladio; Winkler, Mirko S.

    In: Advances in Water Resources, 2017.

    Publication: Research - peer-reviewJournal article – Annual report year: 2017

  8. Published
  9. Published

    Effect of cooking on levels of contaminants of emerging concern in commercial seafood. / Barbosa, Vera; Maulvault, Ana Luísa; Alves, Ricardo N.; Kwadijk, Christian; Kotterman, Michiel; Tediosi, Alice; Fernandez-Tejedor, Margarita; Sloth, Jens Jørgen; Granby, Kit; Rasmussen, Rie Romme; Robbens, Johan; Nadal, Marti; Cunha, Sara; Marques, António T. .

    Seafood safety new findings & innovation challenges - abstract book. Brussels, Belgium : Royal Flemish Academy of Science and the Arts (KVAB), 2017. p. 23-23.

    Publication: Research - peer-reviewConference abstract in proceedings – Annual report year: 2017

  10. Published

    Effects of Gliadin consumption on the Intestinal Microbiota and Metabolic Homeostasis in Mice Fed a High-fat Diet. / Zhang, Li; Andersen, Daniel; Roager, Henrik Munch; Bahl, Martin Iain; Hansen, Camilla Hartmann Friis; Danneskiold-Samsøe, Niels; Kristiansen, Karsten; Radulescu, Ilinca Daria; Sina, Christian; Frandsen, Henrik Lauritz; Hansen, Axel Kornerup; Pedersen, Susanne Brix; Hellgren, Lars; Licht, Tine Rask.

    In: Scientific Reports, Vol. 7, 44613, 2017.

    Publication: Research - peer-reviewJournal article – Annual report year: 2017

  11. Accepted/In press

    Effects of industrial processing on essential elements and regulated and emerging contaminant levels in seafood. / Rasmussen, Rie Romme; Bøge Søndergaard, Annette; Bøknæs, Niels; Cederberg, Tommy Licht; Sloth, Jens Jørgen; Granby, Kit.

    In: Food and Chemical Toxicology, 2017.

    Publication: Research - peer-reviewJournal article – Annual report year: 2017

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